Restaurant Manager

Restaurant Manager

Cardiff Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage daily operations and ensure excellent customer service in a busy restaurant.
  • Company: Join a well-established daytime restaurant near Cardiff with a strong reputation.
  • Benefits: Enjoy straight daytime shifts, free parking, employee discounts, and private health insurance.
  • Why this job: Perfect for those seeking work-life balance with no evening shifts and a supportive team culture.
  • Qualifications: Previous management experience in hospitality is preferred; own transport is essential.
  • Other info: This role offers a unique opportunity to thrive in a vibrant daytime environment.

The predicted salary is between 28800 - 43200 £ per year.

We are delighted to have been asked to recruit for this position for an established and successful company owned day time only restaurant near Cardiff. Please read the information in this job post thoroughly to understand exactly what is expected of potential candidates.

A massive bonus is that you will work straight day time shifts only - no evenings ever. And you will need your own transport to get here.

Benefits:
  • Straight day time shifts only - no evenings
  • Free parking
  • Employee discounts
  • Private health insurance

Restaurant Manager employer: Penny Cook Recruitment

As an established and successful daytime-only restaurant near Cardiff, we pride ourselves on fostering a supportive work culture that prioritises employee well-being and growth. With straight day shifts, free parking, and generous employee discounts, we offer a unique work-life balance that allows our team to thrive both personally and professionally. Join us for a rewarding career where your contributions are valued and recognised in a vibrant and friendly environment.
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Contact Detail:

Penny Cook Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager

✨Tip Number 1

Familiarise yourself with the restaurant's concept and menu. Understanding their offerings will help you demonstrate your passion for the brand during any interviews.

✨Tip Number 2

Network with current or former employees if possible. They can provide insights into the company culture and what the management values, which can be crucial for your interview.

✨Tip Number 3

Prepare to discuss your experience in managing teams and handling customer service scenarios. Highlighting specific examples will show your capability to lead effectively in a restaurant setting.

✨Tip Number 4

Since the role requires your own transport, ensure you mention your reliability in commuting. This shows your commitment and readiness to take on the responsibilities of the position.

We think you need these skills to ace Restaurant Manager

Leadership Skills
Customer Service Excellence
Financial Management
Staff Training and Development
Inventory Management
Health and Safety Compliance
Conflict Resolution
Time Management
Communication Skills
Problem-Solving Skills
Team Building
Menu Planning
Sales and Marketing Strategies
Adaptability

Some tips for your application 🫡

Understand the Role: Read the job description carefully to grasp the specific responsibilities and expectations of a Restaurant Manager. Highlight your relevant experience in managing restaurant operations, staff, and customer service.

Tailor Your CV: Customise your CV to reflect your skills and experiences that align with the requirements of the Restaurant Manager position. Emphasise your leadership abilities, experience in the food industry, and any relevant certifications.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of the company's values. Mention why you are excited about working in a daytime-only restaurant and how your transport availability aligns with the job's requirements.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the restaurant industry.

How to prepare for a job interview at Penny Cook Recruitment

✨Know the Restaurant's Concept

Familiarise yourself with the restaurant's menu, style, and overall concept. This will show your genuine interest in the role and help you discuss how your management style aligns with their vision.

✨Highlight Your Daytime Management Experience

Since this position involves straight daytime shifts, emphasise any previous experience you have managing during similar hours. Discuss how you effectively handle operations and staff during busy lunch periods.

✨Prepare for Scenario-Based Questions

Expect questions that assess your problem-solving skills in a restaurant setting. Prepare examples of how you've handled difficult situations, such as staff conflicts or customer complaints, to demonstrate your leadership abilities.

✨Showcase Your Transport Arrangements

As the job requires your own transport, be ready to discuss your commuting plans. This reassures the interviewer that you can reliably get to work on time, which is crucial for a managerial role.

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