Restaurant Manager

Restaurant Manager

Cheddar Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage daily restaurant operations and lead a dynamic team.
  • Company: Join a well-established daytime-only restaurant near Cheddar.
  • Benefits: Enjoy straight day shifts, alternate weekends off, free parking, and employee discounts.
  • Why this job: Perfect for those seeking work-life balance with a vibrant team culture.
  • Qualifications: Experience in restaurant management is preferred; own transport required.
  • Other info: No evening shifts ever – just pure daytime fun!

The predicted salary is between 28800 - 43200 £ per year.

We are delighted to have been asked to recruit for this position for an established and successful company owned day time only restaurant near Cheddar.

A massive bonus is that you will work straight day time shifts only – no evenings ever.

And you will need your own transport to get here.

Benefits

  • Straight day time shifts only – no evenings
  • Alternate weekends off
  • Free parking
  • Employee discounts
  • Company pension

The Restaurant Manager we are looking for will have a quality food led background, exceptional customer service skills, a real eye for detail and the ability to recruit and train great people and build sales. Alongside being financially and commercially astute.

It is a busy operation so you will also need some volume experience and exerience of leading a team.

Role – Restaurant Manager

As the Restaurant Manager you will :

  • Manage all day to day operations
  • Control labour, stock and all costs & budgets
  • Recruit, train and develop your team
  • Work in a hands-on capacity leading from the front, including in the kitchen
  • Maintain high standards, compliance and company systems & procedures
  • Oversee and work closely with the kitchen team
  • Deliver exceptional customer service
  • Work to company targets and KPIs\’

Attributes – R…

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Restaurant Manager employer: Penny Cook Recruitment

Join a thriving daytime-only restaurant near Cheddar, where you can enjoy a work-life balance with straight day shifts and no evening hours. Our supportive work culture fosters employee growth through training and development opportunities, while generous benefits like free parking and discounts enhance your overall experience. This is an excellent opportunity for those seeking meaningful employment in a vibrant and rewarding environment.
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Contact Detail:

Penny Cook Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager

✨Tip Number 1

Familiarise yourself with the restaurant's menu and service style. Understanding their offerings and how they operate will help you demonstrate your knowledge during any interviews.

✨Tip Number 2

Network with current or former employees of the restaurant. They can provide valuable insights into the company culture and what the management is looking for in a candidate.

✨Tip Number 3

Prepare to discuss your experience with managing teams and handling customer service issues. Be ready to share specific examples that highlight your leadership skills and problem-solving abilities.

✨Tip Number 4

Since the role requires your own transport, ensure you mention your reliability and ability to commute. This shows your commitment and readiness to take on the responsibilities of the position.

We think you need these skills to ace Restaurant Manager

Leadership Skills
Customer Service Excellence
Staff Management
Financial Acumen
Inventory Management
Health and Safety Compliance
Conflict Resolution
Time Management
Communication Skills
Problem-Solving Skills
Organisational Skills
Menu Planning
Sales and Marketing Knowledge
Adaptability

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Restaurant Manager. Tailor your application to highlight relevant experience in managing restaurant operations, staff, and customer service.

Highlight Relevant Experience: In your CV and cover letter, emphasise your previous experience in the restaurant industry, particularly in management roles. Include specific examples of how you improved operations or enhanced customer satisfaction.

Showcase Your Skills: Make sure to mention key skills that are essential for a Restaurant Manager, such as leadership, communication, and problem-solving abilities. Provide examples of how you've successfully used these skills in past positions.

Personalise Your Application: Address your application to the hiring manager if possible, and express your enthusiasm for the role and the company. Mention why you are particularly interested in working at this daytime-only restaurant near Cheddar.

How to prepare for a job interview at Penny Cook Recruitment

✨Know the Company

Before your interview, take some time to research the restaurant. Understand its menu, values, and customer service approach. This will help you tailor your answers and show genuine interest in the role.

✨Highlight Your Experience

Be prepared to discuss your previous experience in restaurant management. Share specific examples of how you've successfully handled staff, managed operations, or improved customer satisfaction in past roles.

✨Emphasise Daytime Availability

Since this position offers straight daytime shifts, make sure to express your enthusiasm for this schedule. Discuss how it aligns with your lifestyle and why it's a perfect fit for you.

✨Prepare Questions

Have a few thoughtful questions ready to ask at the end of the interview. This could include inquiries about team dynamics, training opportunities, or how success is measured in the role. It shows you're engaged and serious about the position.

Restaurant Manager
Penny Cook Recruitment
Location: Cheddar
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