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- Tasks: Lead a dynamic catering operation, ensuring exceptional service and quality across multiple sites.
- Company: Independent catering company with a strong focus on customer service and quality.
- Benefits: Competitive salary, free parking, employee discounts, and alternate weekends off.
- Other info: Join a supportive team with opportunities for creativity and growth.
- Why this job: Enjoy a great work-life balance with daytime hours and the chance to shape the business.
- Qualifications: Experience in high-volume catering operations and strong leadership skills.
The predicted salary is between 29000 - 35000 £ per year.
We are looking to recruit a Catering Manager for an independent company operating a multi-site daytime catering operation with strong values centred around customer service, quality of product, and high standards. Based in the Farnham area, you will have full financial, operational and people responsibility for the entire multi-site catering operation, and will possess excellent people management skills and the drive to succeed. Without corporate brand constraints, you will have the autonomy to really develop the offer and shape the business with the site general manager. A massive bonus is that the entire business is a daytime operation with the occasional evening event, so you will have a great work-life balance predominantly working from 9am-5pm.
The salary starts at £29,000 - negotiable.
Benefits:
- Free parking
- Employee discounts
- Alternate weekends off
- Company pension
The role:
- Accountability for achieving budgets and targets
- Recruit, train, develop, lead, motivate and performance manage your team
- Develop the food offer with the general manager
- Liaise and negotiate with suppliers and source new products
- Implement and manage robust control measures to ensure consistency and compliance
- Have a keen eye for detail - know what good looks like
- Ensure the delivery of exceptional customer service
You will have:
- Experience as a catering/restaurant/cafe/food led pub/coffee shop multi-site manager in high volume commercial customer facing operations - ideally a mix of independent and corporate restaurants
- Menu development skills alongside a creative approach to driving sales
- Strong financial & commercial acumen
- Excellent communication, people management, leadership and coaching skills
- A lead from the front approach and a very keen eye for detail
- An intrinsic understanding of legislation & compliance
- The ability to motivate and enthuse people and teams to deliver results
- A positive and outgoing personality and outlook
- IT literacy - working with systems & process
Apply today. Please note: You must be resident in the UK and eligible to work. We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment. Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
Catering Manager in Farnham employer: Penny Cook Recruitment
Contact Detail:
Penny Cook Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Farnham
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet.
✨Tip Number 2
Get social! Use platforms like LinkedIn to showcase your skills and experience. Share posts about your achievements in catering management, and engage with industry-related content to get noticed by potential employers.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Be ready to discuss how your experience aligns with their focus on customer service and quality. Show them you’re not just another candidate, but the perfect fit for their team!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, we love seeing candidates who take the initiative!
We think you need these skills to ace Catering Manager in Farnham
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let your love for the catering industry shine through. Share specific experiences that highlight your commitment to quality and customer service, as these are key values for us.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your multi-site management experience and any creative menu development you've done. We want to see how you can bring your unique flair to our team!
Be Clear About Your Achievements: Quantify your successes in previous roles. Whether it’s hitting budget targets or improving customer satisfaction scores, we love to see numbers that back up your claims. It shows us you know how to deliver results!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it makes the process smoother for everyone involved!
How to prepare for a job interview at Penny Cook Recruitment
✨Know Your Numbers
As a Catering Manager, you'll need to demonstrate your financial acumen. Brush up on budgeting and cost control measures relevant to catering operations. Be ready to discuss how you've successfully managed budgets in the past and how you plan to achieve targets in this role.
✨Showcase Your People Skills
This role requires excellent people management skills, so be prepared to share examples of how you've recruited, trained, and motivated teams. Think about specific situations where your leadership made a difference and how you fostered a positive work environment.
✨Be Creative with Menu Development
Since you'll be developing the food offer, come prepared with ideas! Research current trends in catering and think about how you can bring fresh concepts to the table. Discuss any previous experience you have in menu development and how it drove sales.
✨Demonstrate Customer Service Excellence
Exceptional customer service is key in this role. Prepare to talk about how you've ensured high standards of service in your previous positions. Share anecdotes that highlight your commitment to customer satisfaction and how you handle feedback or complaints.