At a Glance
- Tasks: Lead a busy restaurant, manage operations, and deliver exceptional customer service.
- Company: Dynamic restaurant near Buckley with a focus on quality food and service.
- Benefits: Enjoy straight day shifts, free parking, employee discounts, and private health insurance.
- Other info: Join a supportive team and enjoy excellent career development opportunities.
- Why this job: Take ownership, make impactful decisions, and grow your career in a vibrant environment.
- Qualifications: Experience in high-volume restaurants, strong leadership, and financial acumen required.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a Restaurant Manager for a high volume day time only restaurant near Buckley - probably from a branded high street background. It is a great opportunity for someone looking for a new challenge, to have the autonomy to really make decisions and to take the business forward. We need someone with the ability to take ownership, recruit and motivate great people and further drive sales through exceptional customer service. A massive bonus is you will work straight day time shifts only - no evenings ever.
Benefits:
- Straight day time shifts only - no evenings
- Free parking
- Employee discounts
- Private health insurance
- Company pension
The Restaurant Manager we are looking for will have a quality food led background, exceptional customer service and strong leadership skills, a real eye for detail and the ability to recruit and train great people and build sales. Alongside being extremely financially and commercially astute.
Role - Restaurant Manager
- Manage all day to day operations
- Control labour, stock and all costs & budgets
- Recruit, train, develop, motivate and lead your team
- Work in a hands-on capacity leading from the front, including in the kitchen
- Maintain high standards, compliance and company systems & procedures
- Oversee and work closely with the kitchen team
- Deliver exceptional customer service
- Work to company targets and KPIs
Attributes - Restaurant Manager
- Experience as a restaurant manager in high volume fast paced restaurants
- Strong financial & commercial acumen - P & L accountability
- Excellent people, communication and people management skills
- A hands-on lead from the front approach and a very keen eye for detail
- An intrinsic understanding of legislation & compliance
- The ability to motivate and enthuse people and teams to deliver results
- Strong leadership, coaching, performance management and people development skills
- A positive and outgoing personality and outlook
- IT literate - working with systems & process
Apply today. Please note: You must be resident in the UK and eligible to work. We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment. Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
Restaurant Manager in Buckley employer: Penny Cook Recruitment
Join a dynamic and supportive team as a Restaurant Manager in a bustling daytime-only restaurant near Buckley, where you will enjoy the unique benefit of straight day shifts with no evening work. Our company fosters a culture of autonomy and growth, offering excellent employee benefits such as free parking, discounts, private health insurance, and a company pension, all while providing opportunities for personal and professional development in a fast-paced environment focused on exceptional customer service.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Buckley
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings or can put in a good word for you. Don’t be shy; people love to help if you ask nicely!
✨Tip Number 2
Show up in person! If you’re eyeing a specific restaurant, pop in and introduce yourself. A friendly chat with the current team can leave a lasting impression and might just get you ahead of the competition.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios specific to restaurant management. Think about how you’d handle customer complaints or motivate your team – it’ll show you’re ready to take charge!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might be perfect for you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Restaurant Manager in Buckley
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your experience in high-volume restaurants. We want to see how you've managed operations, controlled costs, and led teams in fast-paced environments. Use specific examples to demonstrate your skills!
Be Personable:Since this role is all about exceptional customer service, let your personality shine through in your application. We love a positive and outgoing attitude, so don’t be afraid to show us who you are!
Tailor Your Application:Read the job description carefully and tailor your application to match. We’re looking for someone with strong financial acumen and leadership skills, so make sure to emphasise those in your CV and cover letter.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands quickly. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Penny Cook Recruitment
✨Know Your Numbers
As a Restaurant Manager, you'll need to demonstrate your financial acumen. Brush up on key metrics like P&L statements and how to control costs. Be ready to discuss how you've managed budgets in the past and any strategies you've used to drive sales.
✨Showcase Your Leadership Style
This role requires strong leadership skills, so think about examples that highlight your ability to motivate and develop a team. Prepare to share specific instances where you've successfully recruited or trained staff, and how you’ve led from the front in a busy environment.
✨Customer Service is Key
Exceptional customer service is crucial in this role. Have some stories ready that illustrate how you've gone above and beyond for customers. Think about how you can convey your passion for creating a great dining experience and how you handle feedback.
✨Be Hands-On and Detail-Oriented
The job description emphasises a hands-on approach and a keen eye for detail. Prepare to discuss how you maintain high standards in operations and compliance. You might want to mention any systems or processes you've implemented to ensure everything runs smoothly.
