At a Glance
- Tasks: Lead a dynamic kitchen team, manage stock, and create delicious dishes in a fast-paced environment.
- Company: Reputable high street restaurants and food-led pubs with a focus on quality.
- Benefits: Competitive salary, structured working environment, and opportunities for team development.
- Other info: Exciting career growth potential in a supportive team atmosphere.
- Why this job: Join a vibrant culinary scene and make your mark as a head chef.
- Qualifications: Proven experience as a head or sous chef with strong leadership skills.
The predicted salary is between 25290 - 30910 Β£ per year.
Job Description
We are looking for experienced head chefs in the Bedford area for clients operating branded high street restaurants, food led pubs and daytime restaurants - all high volume fast paced serving company core menus.
They are all company owned businesses with structured working environments looking for strong head/sous chefs able to manage, train and develop teams, control stock, GP's, labour and costs ...
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- ZIPC1_UKCT
Head Chef in Bedford employer: Penny Cook Recruitment
Join a dynamic and supportive team as a Restaurant Team Leader, where your leadership skills will shine in a high-volume catering environment. With straight shifts and generous holiday allowances, we prioritise work-life balance while offering opportunities for professional growth within our established national company. Experience a vibrant work culture that values collaboration and excellence, making it an ideal place for those seeking meaningful and rewarding employment.