Chef

Chef

Full-Time 31064 - 31064 £ / year (est.) No working from home possible
Penny Brohn UK

At a Glance

  • Tasks: Create delicious meals and support our mission to help cancer patients feel their best.
  • Company: Join Penny Brohn UK, a leading cancer health and wellbeing charity.
  • Benefits: Flexible hours, competitive salary, and the chance to make a real difference.
  • Other info: Work in a supportive environment with opportunities for personal growth.
  • Why this job: Be part of a compassionate team that impacts lives through nutrition and care.
  • Qualifications: Experience in a kitchen and a passion for healthy cooking.

The predicted salary is between 31064 - 31064 £ per year.

Contract: Permanent

Hours: 37-hours per week with hours worked flexibly over a 7-day week

Shift pattern: Shifts are organised and agreed in advance; 7am-3pm, 8am-4pm, 9am-5pm, 1pm-9pm

Salary: £31,064 per annum

Location: Penny Brohn UK National Centre on the outskirts of Bristol

About Us

Penny Brohn UK is the cancer health and wellbeing charity. We help people feel better in mind, body and spirit by offering support through our team of cancer support experts (which includes doctors, nutritionists, counsellors and exercise therapists) both online and in person at our National Centre in Pill. By making our services freely available, our aim is for all people with cancer to be able to access the high-quality support they need.

About the role

Chef employer: Penny Brohn UK

Penny Brohn UK is an exceptional employer, offering a supportive and inclusive work environment where you can make a meaningful impact on the lives of those affected by cancer. Located in a beautiful semi-rural setting on the outskirts of Bristol, employees enjoy generous benefits such as 30 days of holiday, enhanced sick pay, and access to subsidised wellbeing services, all while working alongside a dedicated team committed to health and wellness.

Penny Brohn UK

Contact Details:

Penny Brohn UK Recruitment Team

We think you need these skills to ace Chef

Culinary Skills
Food Safety Knowledge
Menu Planning
Nutritional Knowledge
Time Management
Teamwork
Creativity