Penningtons Brasserie and Bar at the Castle Hotel, Windsor, seeks an experienced Head Chef to lead the kitchen, delivering seasonal British dishes and taking full operational ownership. You will build and inspire a dedicated team in a fast-paced, high-volume brasserie environment.
You will balance exceptional food quality with kitchen efficiency and food safety, while enjoying a comprehensive benefits package including a £58,000 salary plus Tronc and up to 20% bonus, meals on duty and on-site
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Head Chef — Lead Seasonal British Brasserie Kitchen employer: Penningtons - Restaurant
At Penningtons Brasserie and Bar, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued. Located in the picturesque town of Windsor, our commitment to employee growth is evident through comprehensive training programmes and wellness initiatives, ensuring that you thrive both personally and professionally while enjoying benefits like meals on duty and convenient on-site parking.
