Senior F&B Manager – Multi-Venue Hospitality (Greece)
Senior F&B Manager – Multi-Venue Hospitality (Greece)

Senior F&B Manager – Multi-Venue Hospitality (Greece)

Full-Time 45000 - 63000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and manage food and beverage operations across multiple venues in Greece and the UK.
  • Company: A family-run beach and lifestyle club with a passion for hospitality.
  • Benefits: Attractive salary of £45,000 plus bonuses and accommodation in Greece.
  • Why this job: Join a collaborative team dedicated to creating unforgettable guest experiences.
  • Qualifications: Experience in multi-venue management and a genuine passion for hospitality.
  • Other info: Opportunity to thrive in a vibrant and dynamic environment.

The predicted salary is between 45000 - 63000 £ per year.

A family-run beach and lifestyle club seeks an experienced Food & Beverage Manager to oversee operations in Greece and the UK. The role encompasses leadership in multiple venues, ensuring high standards and commercial success.

Candidates should possess multi-venue experience and be passionate about hospitality. Attractive remuneration includes £45,000 annually plus bonuses, with accommodation provided in Greece.

Join a collaborative leadership team committed to great guest experiences.

Senior F&B Manager – Multi-Venue Hospitality (Greece) employer: Peligoni

Join a vibrant family-run beach and lifestyle club that values collaboration and excellence in hospitality. With competitive remuneration of £45,000 plus bonuses and accommodation provided in beautiful Greece, this role offers not just a job but a chance to thrive in a supportive environment dedicated to creating memorable guest experiences. Embrace the opportunity for personal and professional growth while leading multiple venues in a stunning location.
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Contact Detail:

Peligoni Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior F&B Manager – Multi-Venue Hospitality (Greece)

Tip Number 1

Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a Senior F&B Manager role. Personal connections can often lead to opportunities that aren’t even advertised.

Tip Number 2

Showcase your passion for hospitality! When you get the chance to chat with potential employers, share your experiences and what drives you in the food and beverage scene. Authenticity goes a long way!

Tip Number 3

Prepare for interviews by researching the venues you'll be managing. Understand their style, clientele, and challenges. This will help you demonstrate how you can elevate their operations and guest experiences.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for passionate candidates like you. Plus, it’s a great way to ensure your application gets noticed by the right people.

We think you need these skills to ace Senior F&B Manager – Multi-Venue Hospitality (Greece)

Leadership
Multi-Venue Management
Hospitality Passion
Operational Oversight
Commercial Acumen
Guest Experience Enhancement
Team Collaboration
Financial Management

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your passion and how it aligns with our family-run ethos.

Highlight Multi-Venue Experience: Make sure to emphasise your experience managing multiple venues. We want to see how you've successfully juggled operations in different settings and what strategies you used to ensure their success.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Senior F&B Manager role. Show us why you're the perfect fit for our beach and lifestyle club.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in Greece!

How to prepare for a job interview at Peligoni

Know Your Venues

Before the interview, research the specific venues you'll be managing. Understand their unique offerings and customer demographics. This will show your potential employer that you're genuinely interested and ready to hit the ground running.

Showcase Your Leadership Style

Be prepared to discuss your leadership approach in detail. Share examples of how you've successfully led teams in multi-venue settings. Highlight your ability to inspire and motivate staff while maintaining high standards in service and operations.

Passion for Hospitality

Demonstrate your passion for the hospitality industry during the interview. Share personal anecdotes or experiences that highlight why you love working in this field. This enthusiasm can set you apart from other candidates.

Discuss Commercial Success

Be ready to talk about how you've driven commercial success in previous roles. Prepare specific metrics or achievements that showcase your ability to increase revenue and improve guest satisfaction across multiple venues.

Senior F&B Manager – Multi-Venue Hospitality (Greece)
Peligoni

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