Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Cook in a stunning beach club and create unforgettable culinary experiences.
- Company: Peligoni Club, a family-run luxury members’ club in Zakynthos, Greece.
- Benefits: Competitive salary, meals, accommodation, travel, and access to club facilities.
- Why this job: Join a vibrant kitchen team and showcase your culinary skills in a beautiful setting.
- Qualifications: Experience in a professional kitchen and a passion for Mediterranean cuisine.
- Other info: Seasonal role from May to October 2026 with excellent teamwork opportunities.
The predicted salary is between 2000 - 3000 £ per month.
Cook all summer in one of Greece’s most beautiful locations. The Peligoni Club is a family‑run members’ club on the island of Zakynthos, home to four distinctive restaurants, pop‑ups, feasts, weddings and guest chef events. We’re now recruiting talented chefs at all levels to join our energetic kitchen brigade for Summer 2026. Whether you’re leading a kitchen or running your own section, this is a fast‑paced, creative role in a truly unique setting.
The Roles We’re hiring:
- Head Chefs – Lead one of our restaurants, drive menus, manage teams and deliver standout food all season.
- Sous Chefs – Support kitchen leadership, mentor junior chefs and keep service sharp and consistent.
- Chef de Parties – Take ownership of your section, deliver quality dishes and thrive in busy service.
What We’re Looking For:
- Proven experience in a professional kitchen
- Passion for great food and seasonal Mediterranean flavours
- Calm, organised and efficient under pressure
- Strong teamwork and communication skills
- Available for the full season (May–October 2026)
- EU passport required
Why Join Peligoni?
- Competitive Salary, Gratuities, Meals, Accommodation and Travel to/from Greece.
- Use of club facilities, including watersports, gym and fitness classes
- Cook in a stunning Mediterranean setting
- Be part of a close‑knitted, professional kitchen team
- Collaborate with guest chefs and deliver unforgettable experiences
Chefs All Levels - Luxury Beach Club in Greece - Summer 2026 in Rochdale employer: Peligoni Club
Contact Detail:
Peligoni Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chefs All Levels - Luxury Beach Club in Greece - Summer 2026 in Rochdale
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and connect with people who have worked at the Peligoni Club. Personal connections can make all the difference in landing that dream job.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will help you stand out and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, especially in fast-paced environments like the Peligoni Club, might ask you to do a trial shift. Prepare by practising your speed and efficiency in the kitchen so you can impress them on the day.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at the Peligoni Club for an unforgettable summer experience.
We think you need these skills to ace Chefs All Levels - Luxury Beach Club in Greece - Summer 2026 in Rochdale
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and Mediterranean flavours shine through. Share your experiences and what inspires you in the kitchen – we want to see that enthusiasm!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the role you're applying for. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with our needs.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your experience and skills without having to sift through unnecessary fluff!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Peligoni Club
✨Know Your Culinary Skills
Make sure you can talk confidently about your cooking techniques and experiences. Be ready to discuss specific dishes you've created or worked on, especially those that highlight Mediterranean flavours, as this is key for the role.
✨Show Your Passion for Food
During the interview, let your enthusiasm for great food shine through. Share stories about your favourite ingredients or seasonal dishes, and how you incorporate them into your cooking. This will show that you’re not just a chef, but a true food lover.
✨Demonstrate Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've collaborated with others in past roles. Highlight any mentoring experiences or how you've supported your colleagues during high-pressure situations.
✨Be Ready for Practical Questions
Expect some scenario-based questions that test your problem-solving skills in the kitchen. Think about how you would handle busy service times or resolve conflicts within the team. Practising these scenarios can help you feel more prepared.
