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- Tasks: Lead food and beverage operations at a luxury beach club in Greece.
- Company: Peligoni, a family-run beach and lifestyle club known for relaxed hospitality.
- Benefits: £45,000 salary, bonus opportunities, accommodation, meals, and 25 days holiday.
- Why this job: Join a collaborative leadership team and create unforgettable dining experiences.
- Qualifications: Senior hospitality experience with a passion for great service.
- Other info: Enjoy a dynamic work environment with discounts and annual stays.
The predicted salary is between 36000 - 60000 £ per year.
We're looking for an experienced Food & Beverage Manager to take senior ownership of food and drink across Peligoni, including multiple restaurants, bars and satellite dining sites. This role sits as part of the Club Leadership Team and carries full accountability for standards, performance and team culture across food and beverage. You'll work closely with the Executive Chef and the Club Restaurants & Events Manager to ensure everything runs smoothly, commercially and in a way that feels true to Peligoni.
Peligoni is a family-run beach and lifestyle club in Greece, known for relaxed, confident hospitality and experiences that feel effortless rather than over-engineered.
Responsibilities- Overall leadership of food & beverage across the Club and satellite venues
- Setting, protecting and evolving service standards
- Commercial performance: revenue, margins, labour efficiency and cost control
- Developing and supporting strong seasonal managers and senior team members
- Ensuring food and drink feels seamless, well judged and true to Peligoni
- A senior hospitality leader with multi-venue experience
- Commercially confident and comfortable owning performance
- Calm, grounded and clear under pressure
- A natural leader who sets standards and brings people with them
- Passionate about great hospitality
- £45,000 per year
- Bonus opportunity
- Accommodation and meals provided during the Greek season
- 25 days holiday per year plus bank holidays
- Discounts across the Peligoni portfolio
- Annual Sand & Stone Stay, after one year in service
- Employee Assistance Programme
- Be part of a close, collaborative leadership team
Food & Beverage Manager - Luxury Beach Club in Greece - Summer 2026 employer: Peligoni Club
Contact Detail:
Peligoni Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Manager - Luxury Beach Club in Greece - Summer 2026
✨Tip Number 1
Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a Food & Beverage Manager role. Personal connections can often lead to opportunities that aren’t even advertised.
✨Tip Number 2
Showcase your experience! When you get the chance to chat with potential employers, highlight your multi-venue management skills and how you've driven commercial performance in past roles. Make it clear you’re the calm leader they need!
✨Tip Number 3
Prepare for interviews by researching Peligoni’s culture and values. Think about how your leadership style aligns with their relaxed yet confident hospitality approach. This will help you stand out as a candidate who truly gets what they’re about.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Food & Beverage Manager - Luxury Beach Club in Greece - Summer 2026
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for great hospitality shine through. Share experiences that highlight your commitment to creating memorable dining experiences, as this aligns perfectly with our ethos at Peligoni.
Tailor Your Application: Make sure to customise your CV and cover letter for the Food & Beverage Manager role. Highlight relevant multi-venue experience and any leadership roles you've held, so we can see how you fit into our Club Leadership Team.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and focus on what makes you a great fit for managing food and beverage across our venues.
Apply Through Our Website: We encourage you to apply directly through our website. This way, your application will go straight to us, and we can get a better sense of who you are and why you want to join our team at Peligoni.
How to prepare for a job interview at Peligoni Club
✨Know Your Venue
Before the interview, do your homework on Peligoni. Familiarise yourself with their restaurants, bars, and overall vibe. Understanding their unique approach to hospitality will help you align your answers with their values and show that you're genuinely interested in the role.
✨Showcase Your Leadership Style
As a Food & Beverage Manager, you'll need to demonstrate your leadership skills. Prepare examples of how you've successfully led teams in the past, especially in high-pressure situations. Highlight your ability to set standards and inspire others to follow them.
✨Discuss Commercial Acumen
Be ready to talk about your experience with commercial performance. Share specific instances where you've improved revenue, managed costs, or enhanced labour efficiency. This will show that you understand the business side of food and beverage management.
✨Emphasise Passion for Hospitality
Peligoni values relaxed, confident hospitality. Make sure to convey your passion for creating memorable experiences for guests. Share stories that illustrate your commitment to great service and how you ensure that every detail feels effortless.
