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- Tasks: Create exquisite dishes in a high-end restaurant setting.
- Company: Renowned multi-rosette fine dining restaurant in York City Centre.
- Benefits: Competitive salary, excellent tronc, and a 4-day working week.
- Why this job: Join a creative team and elevate your culinary skills in a vibrant environment.
- Qualifications: Must have Rosette fine dining experience and a passion for quality cuisine.
- Other info: Enjoy Sundays, Mondays, and Tuesdays off while working with seasonal menus.
The predicted salary is between 28800 - 38400 £ per year.
£32,000 plus excellent tronc of around £6k a year
York City Centre
4 day working week
Working 50-55 hours a week
Days off are Sunday, Monday & Tuesday
Candidates must have Rosette Fine dine experience
This Quality Multi rosette restaurant offers an inventive fine dine concept. This role would suit an experienced Chef de Partie looking for their next role.
Seasonal menus change almost regularly.
Chef de Partie - Fine Dine Restaurant in York employer: Peaks & Dales Recruitment
Contact Detail:
Peaks & Dales Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Fine Dine Restaurant in York
✨Tip Number 1
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know when a casual chat could lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This will help you stand out and demonstrate your passion for fine dining.
✨Tip Number 3
Be prepared for a trial shift! Many restaurants want to see you in action before making a decision. Brush up on your knife skills and be ready to whip up some stunning dishes on the spot.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles that suit your experience. Plus, it shows you're serious about joining our team in this exciting fine dine environment.
We think you need these skills to ace Chef de Partie - Fine Dine Restaurant in York
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your Rosette Fine dine experience in your application. We want to see how your background aligns with our inventive fine dine concept, so don’t hold back on showcasing your culinary skills!
Tailor Your Application: Take a moment to tailor your application specifically for this role. Mention why you’re excited about working in a multi-rosette restaurant and how you can contribute to our seasonal menus. We love seeing genuine enthusiasm!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Make sure to include all relevant details without unnecessary fluff – we’re busy chefs after all!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the Chef de Partie position. We can’t wait to hear from you!
How to prepare for a job interview at Peaks & Dales Recruitment
✨Know Your Culinary Skills
Make sure you can confidently discuss your experience with fine dining and rosette-level cooking. Be prepared to share specific examples of dishes you've created or techniques you've mastered that align with the restaurant's inventive concept.
✨Research the Restaurant
Familiarise yourself with the restaurant's menu and style. Understanding their seasonal offerings and any unique ingredients they use will show your genuine interest and help you connect your experience to their culinary vision.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to talk about how you collaborate with others in the kitchen, handle pressure during busy service times, and contribute to a positive working environment.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about their approach to menu development or how they support their chefs' growth. It shows you're engaged and serious about the role.
