Job Description Junior Sous Chef /n Β£14.50 an hour based on 45 hours a week /n 5 days a week /n Straight shifts /n Derbyshire DE21 area /n M1 corridor commutable from Derby, Nottingham, Belper, Alfreton areas /n Quality fresh food destination leisure Hotel /n This role would suit an experienced senior Chef de Partie looking for their next role. /n Our client is a multi outlet leisure hotel and restaurant it has an excellent reputation set ... /n /n /n /n ZIPC1_UKCT
Junior Sous Chef Hotel in Surrey employer: Peaks & Dales Recruitment
Join a dynamic and passionate team at this rural Yorkshire hotel, where your culinary talents will be nurtured and celebrated. With a commitment to using local, fresh produce and a goal of achieving award-winning standards, you'll find ample opportunities for professional growth and creativity in a supportive work culture. Enjoy the benefits of a competitive salary, tips, and the option for live-in accommodation, making this an ideal environment for ambitious chefs looking to make their mark.