Job Description
Junior Sous Chef
/n Β£14.50 an hour based on 45 hours a week
/n 5 days a week
/n Straight shifts
/n Derbyshire DE21 area
/n M1 corridor commutable from Derby, Nottingham, Belper, Alfreton areas
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Quality fresh food destination leisure Hotel
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This role would suit an experienced senior Chef de Partie looking for their next role.
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Our client is a multi outlet leisure hotel and restaurant it has an excellent reputation set ...
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ZIPC1_UKCT
Junior Sous Chef Hotel in Stroud employer: Peaks & Dales Recruitment
Join a dynamic and passionate team at this rural Yorkshire hotel, where your culinary talents will be nurtured and celebrated. With a commitment to using local, fresh produce and a goal of achieving award-winning standards, you'll find ample opportunities for professional growth and creativity in a supportive work culture. Enjoy the benefits of a competitive salary, tips, and the option for live-in accommodation, making this an ideal environment for ambitious chefs looking to make their mark.