At a Glance
- Tasks: Lead a talented kitchen team in creating exquisite dishes at a prestigious hotel.
- Company: Renowned 5-star hotel with a multi-rosette restaurant in beautiful North Yorkshire.
- Benefits: Competitive salary of £42,000 plus excellent service charge and complimentary uniforms.
- Other info: Enjoy a dynamic work environment with great perks and a chance to shine.
- Why this job: Join a high-end culinary team and showcase your skills in a stunning location.
- Qualifications: Experience as a sous chef and a passion for high-quality cuisine.
The predicted salary is between 40000 - 44000 £ per year.
Strong Sous chef needed for a high-end multi-rosette hotel.
£42,000 plus excellent service charge.
Location: Stunning North Yorkshire, close to Harrogate.
Working hours: 45 hours a week with shift patterns of 8-5pm & 12-finish.
Complimentary whites provided.
Please be aware this is a live-out position, so you must commute.
Lots of perks with this job!
This well-known high-quality 5* hotel has a multi-rosette restaurant in North Yorkshire.
Sous chef - 5 Star Hotel employer: Peaks & Dales Recruitment
Join a prestigious award-winning venue in the picturesque Ribble Valley, where your culinary expertise will be celebrated and nurtured. As a Head Chef, you'll enjoy a competitive salary package of £50,000 - £55,000, alongside a vibrant work culture that fosters creativity and innovation. With opportunities for professional growth and the chance to lead a talented team, this role offers a fulfilling career path in a stunning location.
Contact Details:
Peaks & Dales Recruitment Recruitment Team
