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For Companies At a Glance
- Tasks: Lead a small team in delivering exceptional dining experiences.
- Company: Join a high-quality inn known for its fine dining and fresh food menu.
- Benefits: Competitive salary of £30,000 to £35,000 and a vibrant work environment.
- Why this job: Be part of a passionate team and enhance your leadership skills in a unique setting.
- Qualifications: Experience in restaurant management and a passion for fine dining required.
- Other info: Own transport is essential due to the village location; no accommodation provided.
The predicted salary is between 24000 - 42000 £ per year.
Job Description
Restaurant Supervisor/ Manager
High quality Inn with excellent restaurant
DL11 area
£30,000to £35,000 dependent on experience
Need to have own transport due to Village location and no accommodation available
A high quality Inn serving a excellent fresh food menu to a high fine dining standard seeking a Restaurant manager to work closely with the owners and the small team.
AsRestaurantSupervisor/managery…
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Restaurant Supervisor employer: Peaks & Dales Recruitment
Contact Detail:
Peaks & Dales Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Familiarise yourself with the restaurant's menu and service style. Understanding the fine dining standards they uphold will help you demonstrate your knowledge and passion during any discussions.
✨Tip Number 2
Network within the local hospitality community. Attend events or join online groups where you can connect with other professionals who might have insights about the restaurant or similar opportunities.
✨Tip Number 3
Prepare to discuss your leadership style and how you manage a team in a high-pressure environment. Be ready to share specific examples of how you've successfully led a team in the past.
✨Tip Number 4
Since the location requires your own transport, be sure to mention your reliability and ability to commute. This shows that you're serious about the role and can meet their logistical needs.
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Restaurant Supervisor. Highlight your relevant experience in managing teams and delivering high-quality service.
Tailor Your CV: Make sure your CV reflects your experience in the restaurant industry, particularly in fine dining. Include specific examples of how you've successfully managed staff and improved customer satisfaction.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention why you are interested in this particular Inn and how your skills align with their standards of excellence.
Proofread Your Application: Before submitting, thoroughly proofread your application materials. Check for spelling and grammatical errors, as well as ensuring that all information is clear and professional.
How to prepare for a job interview at Peaks & Dales Recruitment
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including ingredients and preparation methods. This will show your passion for fine dining and help you answer questions about food pairings and specials.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight your ability to motivate staff, handle conflicts, and ensure excellent customer service.
✨Understand the Business
Research the inn's history, values, and target clientele. Being knowledgeable about the establishment will allow you to align your answers with their goals and demonstrate your commitment.
✨Prepare Questions for the Interviewers
Think of insightful questions to ask about the restaurant's operations, team dynamics, and future plans. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
