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For Companies At a Glance
- Tasks: Lead shifts, manage staff, and ensure top-notch service in a busy pub.
- Company: Join a popular, upmarket country pub known for its fresh food and quality drinks.
- Benefits: Earn £12.50 per hour plus tips of £3-4k annually; full-time hours with a good mix of shifts.
- Why this job: Great opportunity for growth in a vibrant environment serving 200 covers daily.
- Qualifications: Must have your own transport and experience in hospitality is a plus.
- Other info: Perfect for those looking to advance their career in the food and beverage industry.
The predicted salary is between 26000 - 30000 £ per year.
Pub Supervisor
Busy , quality country pub
Baslow area
£12.50per hour full time hours
Tips of £3-4k a year
Good mix of shifts
You will need your own transport due to location of the pub
Excellent chance to progress
This popular upmarket foody Pub in Baslow serves a excellent fresh food menu whilst also has a vast array of quality ales and wines. This is a busy venue offering quality locally sourced…
Pub Supervisor employer: Peaks & Dales Recruitment
Contact Detail:
Peaks & Dales Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pub Supervisor
✨Tip Number 1
Familiarize yourself with the menu and drink offerings of the pub. Being knowledgeable about the food and drinks will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight any previous experience in a supervisory role, especially in busy environments. Share specific examples of how you managed staff or handled high-pressure situations to demonstrate your leadership skills.
✨Tip Number 3
Since the location requires your own transport, make sure to mention your reliable transportation during the conversation. This shows that you are prepared and can commit to the job without any issues.
✨Tip Number 4
Express your enthusiasm for career progression within the company. Discuss your long-term goals and how you see yourself growing with the pub, which can set you apart as a motivated candidate.
We think you need these skills to ace Pub Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, particularly any supervisory roles. Emphasize your skills in staff management, training, and running shifts.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the pub industry and your understanding of quality service. Mention specific experiences that demonstrate your ability to manage a busy venue and work with a team.
Highlight Your Availability: Since the role offers a good mix of shifts, clearly state your availability in your application. This shows flexibility and willingness to adapt to the needs of the pub.
Showcase Your Transport Situation: As transport is necessary due to the location, mention your own transport arrangements in your application. This reassures the employer that you can reliably commute to the pub.
How to prepare for a job interview at Peaks & Dales Recruitment
✨Know the Menu Inside Out
Familiarize yourself with the pub's menu, including the fresh food offerings and drinks selection. Being able to discuss specific dishes and recommend pairings will show your passion for quality food and drink.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully managed a team or handled difficult situations in previous roles. Highlight your ability to train staff and maintain high standards, as this is crucial for the Supervisor position.
✨Show Your Understanding of Customer Service
Be ready to discuss your approach to providing excellent customer service. Share experiences where you went above and beyond to ensure guests had a great experience, as this aligns with the pub's focus on quality.
✨Discuss Your Availability and Flexibility
Since the role involves a mix of shifts, be clear about your availability and willingness to adapt to different schedules. This shows that you're committed to supporting the team and the pub's operations.
