At a Glance
- Tasks: Assist in creating delicious dishes and maintaining high kitchen standards.
- Company: Award-winning gastro pub with a friendly team atmosphere.
- Benefits: Up to £40,000 salary, 4-day work week, and closed on bank holidays.
- Other info: Enjoy a balanced work-life with multiple weeks off throughout the year.
- Why this job: Join a top-notch kitchen and elevate your culinary skills with training.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
The predicted salary is between 31000 - 40000 £ per year.
Sous chef needed in a multi award winning gastro pub that has gained a Rosette/Michelin Star standard.
Up to £40,000
4 day working week
Straight Shifts
Closed Bank holidays
Closed Xmas Day and Boxing Day
Closed 2 weeks in Jan
Closed 1 week in April
Closed 1 week in August
Friendly Team
Willing to train to level
Location: HU17 Area - Beverley, East Yorkshire
Sous Chef - Pub in Lund employer: Peaks & Dales Recruitment
Join our multi award-winning gastro pub in Beverley, East Yorkshire, where we pride ourselves on a friendly team atmosphere and a commitment to excellence, reflected in our Rosette/Michelin Star standard. With a four-day working week, generous time off during holidays, and a focus on employee training and growth, we offer a rewarding environment for aspiring chefs looking to develop their skills while enjoying a balanced lifestyle.
Contact Details:
Peaks & Dales Recruitment Recruitment Team
