Head Chef in Longnor

Head Chef in Longnor

Longnor Full-Time 50000 - 55000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create exceptional dishes in a stunning venue.
  • Company: Award-winning restaurant in the beautiful Ribble Valley.
  • Benefits: Competitive salary up to £55,000 and opportunities for career growth.
  • Why this job: Showcase your culinary skills and make a mark in a prestigious kitchen.
  • Qualifications: Must have a minimum 3 Rosette or Michelin star background.
  • Other info: Join a passionate team in a vibrant culinary environment.

The predicted salary is between 50000 - 55000 £ per year.

Head Chef Required in the Ribble Valley

Total Package achievable of £50-55,000

Great opportunity for a Talented, Ambitious Chef to take on the running of this stunning award-winning venue.

All applicants must have a minimum 3 Rosette or Michelin star background to be considered.

My client is currently searching for a multi rosette/Michelin star experienced ambitious Head Chef to run and take forward.

Please double check you have the necessary skills before sending an application.

Head Chef in Longnor employer: Peaks & Dales Recruitment

Join a prestigious and award-winning venue in the Ribble Valley as a Head Chef, where your culinary expertise will be celebrated and nurtured. With a competitive total package of £50-55,000, we offer a vibrant work culture that values creativity and ambition, alongside opportunities for professional growth in a supportive environment. Experience the unique advantage of working in a stunning location that attracts food enthusiasts and allows you to showcase your talent at the highest level.
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Contact Detail:

Peaks & Dales Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Longnor

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on a Head Chef position or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. This is a great way to get noticed and demonstrate what you can bring to the table.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or venues you admire. Express your interest and ask if they’re looking for a Head Chef – it shows initiative!

✨Tip Number 4

Apply through our website! We make it easy for you to find and apply for the best Head Chef roles. Plus, we’re here to support you every step of the way in landing that dream job.

We think you need these skills to ace Head Chef in Longnor

Culinary Skills
Menu Development
Leadership
Team Management
Creativity
Attention to Detail
Time Management
Food Safety Standards
Cost Control
Customer Service
High-Pressure Decision Making
Multi-Rosette/Michelin Star Experience

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your background in high-end kitchens, especially if you've got that 3 Rosette or Michelin star experience. We want to see how your skills can shine in our award-winning venue!

Tailor Your Application: Don’t just send a generic CV! Take the time to tailor your application to the Head Chef role. Mention specific achievements and how they relate to what we’re looking for at StudySmarter.

Be Passionate: Let your passion for cooking and leading a kitchen team come through in your application. We love to see candidates who are ambitious and excited about the opportunity to run a stunning venue!

Apply Through Our Website: Remember to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role.

How to prepare for a job interview at Peaks & Dales Recruitment

✨Know Your Culinary Journey

Make sure you can articulate your experience and achievements in the kitchen. Highlight your time in Michelin-starred establishments or multi-rosette venues, and be ready to discuss specific dishes you've created that showcase your skills.

✨Showcase Your Leadership Style

As a Head Chef, you'll need to lead a team effectively. Be prepared to share examples of how you've managed kitchen staff, resolved conflicts, and fostered a positive working environment. This will demonstrate your ability to run the kitchen smoothly.

✨Research the Venue

Familiarise yourself with the restaurant's style, menu, and ethos. Understanding their culinary direction will allow you to tailor your responses and show genuine interest in how you can contribute to their success.

✨Prepare for Practical Questions

Expect questions about your cooking techniques, menu planning, and food sourcing. Think about how you would approach creating a new seasonal menu or handling dietary restrictions, as this will showcase your creativity and adaptability.

Head Chef in Longnor
Peaks & Dales Recruitment
Location: Longnor

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