At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes using local produce.
- Company: A vibrant restaurant dedicated to fresh, British cuisine.
- Benefits: Competitive salary, bonus opportunities, and free parking on-site.
- Other info: Enjoy a dynamic work environment with a focus on creativity and quality.
- Why this job: Join us to showcase your culinary skills and make an impact with local ingredients.
- Qualifications: Experience in wood-fired pizza and a love for fresh food.
The predicted salary is between 37800 - 46200 £ per year.
Huge campaigners for using local produce.
Settle area.
Salary £45-50,000 DOE plus bonus.
45 hours a week.
Food fired pizza and fresh food experience required ideally.
You would need to drive due to location - free parking on site.
Open 7 days a week - last seating at 7.45pm.
This is an excellent opportunity for a Head Chef with wood fired pizza experience and a love for all things British.
Head Chef Restaurant employer: Peaks & Dales Recruitment
Join a prestigious award-winning venue in the picturesque Ribble Valley, where your culinary expertise will be celebrated and nurtured. As a Head Chef, you'll enjoy a competitive salary package of £50,000 - £55,000, alongside a vibrant work culture that fosters creativity and innovation. With opportunities for professional growth and the chance to lead a talented team, this role offers a fulfilling career path in a stunning location.
Contact Details:
Peaks & Dales Recruitment Recruitment Team