Head Chef Restaurant

Head Chef Restaurant

Full-Time 37800 - 46200 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create delicious dishes using local produce.
  • Company: A vibrant restaurant dedicated to fresh, British cuisine.
  • Benefits: Competitive salary, bonus opportunities, and free parking on-site.
  • Other info: Enjoy a dynamic work environment with a focus on creativity and quality.
  • Why this job: Join us to showcase your culinary skills and make an impact with local ingredients.
  • Qualifications: Experience in wood-fired pizza and a love for fresh food.

The predicted salary is between 37800 - 46200 £ per year.

Huge campaigners for using local produce.

Settle area.

Salary £45-50,000 DOE plus bonus.

45 hours a week.

Food fired pizza and fresh food experience required ideally.

You would need to drive due to location - free parking on site.

Open 7 days a week - last seating at 7.45pm.

This is an excellent opportunity for a Head Chef with wood fired pizza experience and a love for all things British.

Head Chef Restaurant employer: Peaks & Dales Recruitment

Join a prestigious award-winning venue in the picturesque Ribble Valley, where your culinary expertise will be celebrated and nurtured. As a Head Chef, you'll enjoy a competitive salary package of £50,000 - £55,000, alongside a vibrant work culture that fosters creativity and innovation. With opportunities for professional growth and the chance to lead a talented team, this role offers a fulfilling career path in a stunning location.

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Contact Details:

Peaks & Dales Recruitment Recruitment Team

We think you need these skills to ace Head Chef Restaurant

Communication Skills
Adaptability
Attention to Detail
Teamwork
Customer Service
Time Management
Problem-Solving Skills