At a Glance
- Tasks: Prepare and cook high-quality fresh food in a vibrant gastro pub.
- Company: Join a quality gastro pub known for its excellent service and atmosphere.
- Benefits: Earn competitive pay plus tips, with flexible shifts and time off on Mondays and Tuesdays.
- Other info: Enjoy a supportive team culture and opportunities for growth.
- Why this job: Be part of a passionate team and showcase your culinary skills in a lively environment.
- Qualifications: Experience in high-quality fresh food preparation is essential.
The predicted salary is between 27456 - 28932 € per year.
Chef de Partie
35-40 hours a week
£13.20-£13.90 an hour plus tronc of around £3,500-£4,000 a year
All applicants must have a high-quality fresh food background
DL11 Area near Richmond
Shift patterns to include some breakfasts, lunch, and dinner service
Closed Monday and Tuesday
A great opportunity for a Chef de Partie to join this quality gastro pub with bedrooms.
Locations
Hospitality Chef de Partie in Barningham, Suffolk employer: Peaks & Dales Recruitment
Join a vibrant team at our quality gastro pub, where we prioritise fresh, high-quality food and a supportive work environment. With competitive pay, flexible shifts, and the opportunity to grow your culinary skills, we foster a culture of creativity and collaboration. Located in the picturesque DL11 area near Richmond, you'll enjoy a rewarding career in a setting that values both personal and professional development.
Contact Detail:
Peaks & Dales Recruitment Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Chef de Partie in Barningham, Suffolk
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a Chef de Partie role that’s perfect for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your high-quality fresh food background and leave a lasting impression.
✨Tip Number 3
Be flexible with your availability. Since shifts include breakfast, lunch, and dinner service, showing that you’re open to various hours can make you a more attractive candidate.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you, and applying directly can give you a better chance to stand out.
We think you need these skills to ace Hospitality Chef de Partie in Barningham, Suffolk
Some tips for your application 🫡
Show Off Your Fresh Food Skills:Make sure to highlight your experience with high-quality fresh food in your application. We want to see how your background aligns with our gastro pub's focus on quality ingredients!
Tailor Your CV:Don’t just send a generic CV! Tailor it to the Chef de Partie role by emphasising relevant experience and skills that match the job description. We love seeing how you fit into our team!
Be Clear About Your Availability:Since we have specific shift patterns, let us know your availability upfront. This helps us understand how you can fit into our schedule, especially with breakfast, lunch, and dinner services.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our team!
How to prepare for a job interview at Peaks & Dales Recruitment
✨Know Your Ingredients
Make sure you’re well-versed in high-quality fresh food. Brush up on your knowledge of seasonal ingredients and how to prepare them. This will show your passion for quality cooking and impress the interviewers.
✨Showcase Your Experience
Be ready to discuss your previous roles, especially in similar settings like gastro pubs. Highlight specific dishes you've created or techniques you've mastered that align with their menu. This will demonstrate your fit for the role.
✨Understand the Shift Patterns
Since the job includes breakfast, lunch, and dinner services, be prepared to talk about your flexibility and experience with varied shift patterns. Mention any relevant experiences that showcase your adaptability in a busy kitchen environment.
✨Ask Insightful Questions
Prepare some thoughtful questions about the pub’s menu, sourcing of ingredients, or team dynamics. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
