High-Volume Catering Manager – Kitchen & FOH Leader

High-Volume Catering Manager – Kitchen & FOH Leader

Full-Time 36000 - 60000 £ / year (est.) On-site
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At a Glance

  • Tasks: Lead kitchen and front-of-house operations while delivering exceptional catering services.
  • Company: Join a leading retail group known for its commitment to quality and customer service.
  • Benefits: Enjoy staff discounts, ongoing training, and a supportive work environment.
  • Other info: Opportunity for career growth in a dynamic and vibrant workplace.
  • Why this job: Make a difference in a fast-paced setting while honing your leadership skills.
  • Qualifications: Experience in catering and strong leadership abilities are essential.

The predicted salary is between 36000 - 60000 £ per year.

A leading retail group is seeking an experienced Catering Manager for their Inveraray Woollen Mill store. The role demands high standards in kitchen and front-of-house management, with a passion for customer service. Ideal candidates will have experience in fast-paced catering environments and possess leadership skills.

Responsibilities include:

  • Delivering excellent food
  • Achieving company targets
  • Maintaining legal compliance in a hygienic environment

The company offers ongoing training and staff benefits including discounts across their brands.

High-Volume Catering Manager – Kitchen & FOH Leader employer: Peacocks

Join one of the UK's fastest growing retailers as an Assistant Store Manager in Bridgend, where you will thrive in a dynamic work culture that prioritises leadership and employee development. With competitive salaries, generous staff discounts across multiple brands, and a commitment to ongoing training, this role offers a unique opportunity for personal and professional growth in a supportive environment. Embrace the chance to lead a motivated team while contributing to the store's success and your own career advancement.

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Contact Details:

Peacocks Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land High-Volume Catering Manager – Kitchen & FOH Leader

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Peacocks. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Peacocks

Don't be shy about reaching out to Peacocks directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace High-Volume Catering Manager – Kitchen & FOH Leader

Kitchen Management
Front-of-House Management
Customer Service
Leadership Skills
Fast-Paced Catering Experience
Food Safety Compliance
Hygiene Standards

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Peacocks and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Peacocks

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!