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- Tasks: Join our Kitchen Brigade as a Sous Chef, cooking incredible food daily.
- Company: Peach Pubs is an award-winning Gastro Pub Company focused on growth and community.
- Benefits: Enjoy 40% off food, profit share bonuses, and career development opportunities.
- Why this job: Be part of a supportive team with a fresh challenge every day and a focus on well-being.
- Qualifications: No specific qualifications required; just bring your enthusiasm and passion for cooking!
- Other info: Flexible working hours and a commitment to sustainability and community involvement.
The predicted salary is between 35000 - 35000 ÂŁ per year.
A Peachy Place to Work, Learn and Grow.
Location: The Rose & Crown - Salaried
Salary: ÂŁ35,000 - ÂŁ35,000 Plus Tips and great Profit Share opportunities.
If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade. You’ll have an awesome team to work with, and you’ll be cooking incredible food that you’ll be proud to serve to your guests with training to ensure you’re the best Sous Chef in your area.
“A fresh challenge every day, with the best of British produce and a real sense of family and belonging” - Rob, Sous Chef, The White Horse
What’s in it for you?
- 40% off food and drink when you eat in any Peach Pub
- 50% discount in all Revel Collective Bars across the UK
- Profit Share Bonus Scheme - be financially rewarded for the success of your pub
- Career development opportunities
- Access to Hospitality Rewards discounts on all your favourite high street brands, gym memberships and much more
- Enhanced sick pay and maternity/paternity pay
- Friends and Family discounts in our Pubs and Bars
- Life assurance
- Enhanced pension contributions with the People’s Pension
- Inspiration days in the UK and abroad
- Exceptional training both in-house and external
- Talent finder rewards - be financially rewarded for introducing new team members to join us.
- Access to Tip Jar - our amazing tronc scheme
- Access to 50% of your earnings at any time using our app, Wagestream
- Long service awards and benefits
- Well-being for you, your team, Peach and the planet
- Access to Hospitality Rewards and accredited Mental Health First Aiders who ensure that our entire team always has the confidential mental health and financial support they need.
- Peach fest - our annual team party when we shut the pubs for the day and let our hair down
- Access to the Cycle Scheme - save money on cycling with cyclescheme.co.uk
- The Bigger Peach - work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day
- Work/Life Balance - make your rota and your business work. 80% of our full-time team work under 48 hours a week and we are striving to make this 100% under 45 a week
If you’re a Sous Chef that wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to hear from you.
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Restaurants
Sous Chef Peach Pubs employer: Peach Pubs
Contact Detail:
Peach Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef Peach Pubs
✨Tip Number 1
Familiarise yourself with Peach Pubs' values and culture. They emphasise a sense of family and belonging, so showcasing your teamwork and passion for hospitality during any interactions can really set you apart.
✨Tip Number 2
Highlight your experience with British cuisine or similar culinary styles. Since they focus on using the best of British produce, demonstrating your knowledge and skills in this area will resonate well with the hiring team.
✨Tip Number 3
Network within the hospitality community. Engaging with current or former employees of Peach Pubs can provide valuable insights and potentially lead to referrals, which can significantly boost your chances of landing an interview.
✨Tip Number 4
Prepare to discuss your approach to kitchen management and training. As a Sous Chef, you'll be expected to lead a team, so sharing your strategies for fostering a positive work environment and developing junior staff will demonstrate your leadership potential.
We think you need these skills to ace Sous Chef Peach Pubs
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles as a Sous Chef or similar positions. Emphasise your skills in cooking with British produce and any leadership experience you have.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for joining Peach Pubs. Mention specific reasons why you want to work there, such as their commitment to quality and community.
Showcase Your Culinary Skills: If possible, include examples of dishes you've created or menus you've developed. This could be in the form of a portfolio or simply described in your application. Highlight any awards or recognitions you've received in your culinary career.
Highlight Teamwork and Leadership: As a Sous Chef, you'll be part of a team. Make sure to mention your ability to work collaboratively and lead a kitchen brigade. Share examples of how you've successfully managed a team or contributed to a positive kitchen environment.
How to prepare for a job interview at Peach Pubs
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and how you use fresh, local ingredients, as this aligns with Peach Pubs' focus on quality British produce.
✨Demonstrate Team Spirit
As a Sous Chef, you'll be part of a kitchen brigade. Highlight your ability to work well in a team, share experiences where you've collaborated effectively, and discuss how you can contribute to creating a positive kitchen environment.
✨Prepare for Scenario Questions
Expect questions about how you would handle various kitchen scenarios, such as managing a busy service or resolving conflicts within the team. Think through your responses in advance to showcase your problem-solving skills and leadership qualities.
✨Ask Insightful Questions
At the end of the interview, ask thoughtful questions about the pub's menu, training opportunities, or community involvement. This shows your genuine interest in the role and helps you understand if it's the right fit for you.