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For Companies At a Glance
- Tasks: Join our Kitchen Brigade as a Sous Chef, creating delicious dishes daily.
- Company: Peach Pubs is an award-winning Gastro Pub Company known for its vibrant atmosphere.
- Benefits: Enjoy a competitive salary, excellent tips, profit share, and live-in options.
- Why this job: Be part of a passionate team in a fun environment that values growth and creativity.
- Qualifications: Experience in a kitchen is essential; enthusiasm and teamwork are key!
- Other info: Live-in accommodation available if needed.
The predicted salary is between 28000 - 42000 ÂŁ per year.
Overview
Sous Chef – Peach Pubs
Location: Brookmans – Brookmans Park, Hertfordshire
Salary: £35,000 – £35,000
A Peachy Place to Work, Learn and Grow
If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade. You’ll have an awesome team to work with, and you’ll be cooking incredible food that you’ll be proud to serve to your guests with training to ensure you’re the best Sous Chef in your area.
“A fresh challenge every day, with the best of British produce and a real sense of family and belonging” – Rob, Sous Chef, The White Horse
What’s in it for you?
- 40% off food and drink when you eat in any Peach Pub
- 50% discount in all Revel Collective Bars across the UK
- Profit Share Bonus Scheme be financially rewarded for the success of your pub
- Career development opportunities
- Access to Hospitality Rewards discounts on all your favourite high street brands, gym memberships and much more
- Enhanced sick pay and maternity/paternity pay
- Friends and Family discounts in our Pubs and Bars
- Life assurance
- Enhanced pension contributions with the People’s Pension
- Inspiration days in the UK and abroad
- Exceptional training both in-house and external
- Talent finder rewards be financially rewarded for introducing new team to join us.
- Access to Tip Jar our amazing tronc scheme
- Access to 50% of your earnings at any time using our app, Wagestream
- Long service awards and benefits
Well-being for you, your team, Peach and the planet
- Access to Hospitality Rewards and accredited Mental Health First Aiders who ensure that our entire team always has the confidential mental health and financial support they need.
- Peach fest our annual team party when we shut the pubs for the day and let our hair down
- Access to the Cycle Scheme
- The Bigger Peach work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day
- Work/Life Balance make your rota and your business work. 80% of our full time team work under 48 hours a week and we are striving to make this 100% under 45 a week
If you’re a Sous Chef that wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to hear from you.
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Contact Detail:
Peach Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef- live in available
✨Tip Number 1
Familiarise yourself with the Peach Pubs brand and their culinary style. Understanding their menu and ethos will help you demonstrate your passion for their food during interviews.
✨Tip Number 2
Network with current or former employees of Peach Pubs. They can provide valuable insights into the company culture and what they look for in a Sous Chef, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your previous kitchen experience in detail, especially any leadership roles. Highlight specific examples where you've successfully managed a team or contributed to menu development.
✨Tip Number 4
Showcase your enthusiasm for continuous learning and growth in the culinary field. Mention any recent courses or workshops you've attended that relate to modern cooking techniques or trends.
We think you need these skills to ace Sous Chef- live in available
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Sous Chef position. Tailor your application to highlight relevant experience in a similar role.
Craft a Compelling CV: Make sure your CV is up-to-date and showcases your culinary skills, previous kitchen experience, and any awards or recognitions you've received. Highlight your ability to work in a team and manage kitchen operations.
Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and working in a fast-paced environment. Mention why you want to join Peach Pubs specifically and how you can contribute to their award-winning team.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Peach Pubs
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create and any unique techniques you've mastered.
✨Demonstrate Teamwork Skills
As a Sous Chef, you'll be part of a kitchen brigade. Highlight your experience working in teams, how you handle conflicts, and your ability to support and lead others in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques, menu planning, and food safety practices. Be ready to discuss how you would handle specific kitchen scenarios or challenges that may arise.
✨Research the Company Culture
Familiarise yourself with Peach Pubs and their values. Understanding their approach to food and customer service will help you align your answers with what they are looking for in a candidate.
