Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our Kitchen Brigade and create delicious dishes in a vibrant pub environment.
- Company: Award-winning Gastro Pub Company with a focus on growth and learning.
- Benefits: Competitive salary, excellent tips, profit share, and live-in options available.
- Why this job: Be part of a passionate team and elevate your culinary skills in a supportive setting.
- Qualifications: Experience in a kitchen and a love for creating amazing food.
- Other info: Dynamic work environment with opportunities for career advancement.
Are you the right applicant for this opportunity? Find out by reading through the role overview below.
Location: The Drummond - Albury, Guildford
Salary: £35,000-£36,000 - plus excellent tips and profit share
Live-in can be available if needed or preferred.
A Peachy Place to Work, Learn and Grow
If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade.
Sous Chef, Live-in available in Bramley employer: Peach Pubs
Contact Detail:
Peach Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef, Live-in available in Bramley
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into the pub for a pint and a chat. You never know who might have a lead on that perfect Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging the pub or using relevant hashtags can catch the eye of hiring managers looking for talent.
✨Tip Number 3
Don’t just apply and wait! Follow up on your application after a week or so. A quick email or call shows your enthusiasm and keeps you on their radar.
✨Tip Number 4
Check out our website for openings! We often post exclusive roles there, and applying directly through us can give you a better chance to stand out from the crowd.
We think you need these skills to ace Sous Chef, Live-in available in Bramley
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for being a Sous Chef and how you can bring that energy to our team!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your relevant experience in kitchens, especially in similar environments. We’re looking for specific skills that match what we do at Peach Pubs!
Craft a Personal Cover Letter: Don’t skip the cover letter! Use it to tell us why you want to work with us and what makes you a great fit for our Kitchen Brigade. A personal touch goes a long way in making your application stand out.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss any important updates from our team!
How to prepare for a job interview at Peach Pubs
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the pub serves. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to their culinary vision will impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for food shine through! Share stories about your culinary journey, favourite dishes to prepare, or any unique experiences in the kitchen. This will help them see your genuine love for the craft.
✨Demonstrate Team Spirit
As a Sous Chef, teamwork is crucial. Be ready to talk about your experience working in a kitchen environment, how you handle conflicts, and how you support your team. Highlighting your collaborative skills will show you’re a great fit for their Kitchen Brigade.
✨Ask Thoughtful Questions
Prepare some insightful questions about the pub's culture, menu development, or opportunities for growth within the company. This shows that you’re not just interested in the job, but also in being part of their Peachy Place to Work.