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- Tasks: Lead a kitchen team, create delicious menus, and ensure top-notch guest experiences.
- Company: Exciting hospitality company in beautiful Scotland.
- Benefits: Accommodation available with adjusted rent and competitive pay.
- Why this job: Showcase your culinary skills and make a difference in guests' dining experiences.
- Qualifications: Passion for cooking and ability to manage a fast-paced kitchen.
- Other info: Join a vibrant team and grow your career in the hospitality industry.
The predicted salary is between 24000 - 36000 £ per year.
A hospitality company in Scotland is seeking a passionate full-time cook to join their team.
Responsibilities include:
- Meal preparation
- Seasoning
- Cooking
- Ensuring adherence to food hygiene standards
- Managing kitchen assistants
- Planning menus
- Overseeing kitchen activities
If you have great cooking skills and the ability to maintain high standards in a fast-paced environment, this role offers an exciting opportunity within the industry. Accommodation can be provided with adjusted rent.
Hotel Kitchen Lead - Menu & Guest Experience (Accommodation) in Stromness employer: Payman Club
Contact Detail:
Payman Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Kitchen Lead - Menu & Guest Experience (Accommodation) in Stromness
✨Tip Number 1
Get to know the company! Research their menu and guest experience. When you walk into that interview, show them you’re not just a cook but someone who understands their vibe and can elevate it.
✨Tip Number 2
Practice your cooking skills before the interview. If they ask about your favourite dish or how you handle busy service times, you want to be ready with real examples. We all know the kitchen can get hectic, so show them you thrive under pressure!
✨Tip Number 3
Network with other hospitality professionals. Join local culinary groups or forums. You never know who might have a lead on a job or can give you insider tips about the company you’re applying to.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing passionate candidates who are eager to join our team and make a difference in the kitchen.
We think you need these skills to ace Hotel Kitchen Lead - Menu & Guest Experience (Accommodation) in Stromness
Some tips for your application 🫡
Show Off Your Passion: When writing your application, let your love for cooking and hospitality shine through. We want to see your enthusiasm for creating amazing guest experiences and how you can bring that energy to our kitchen!
Highlight Relevant Experience: Make sure to detail your previous cooking roles and any experience managing a team. We’re looking for someone who can handle the heat in a busy kitchen, so share those stories that showcase your skills and leadership!
Be Specific About Your Skills: Don’t just say you’re a great cook; tell us what makes you stand out! Whether it’s your knack for menu planning or your expertise in food hygiene, we want to know how your skills align with what we need.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and get the ball rolling on your journey to joining our fantastic team!
How to prepare for a job interview at Payman Club
✨Know Your Menu Inside Out
Before the interview, take some time to research and think about menu ideas that could elevate the guest experience. Be ready to discuss your favourite dishes, how you would season them, and any innovative twists you might add. This shows your passion for cooking and your ability to think creatively.
✨Showcase Your Leadership Skills
As a Kitchen Lead, you'll be managing kitchen assistants, so it's crucial to demonstrate your leadership abilities. Prepare examples of how you've successfully led a team in the past, handled conflicts, or trained new staff. This will highlight your capability to maintain a harmonious and efficient kitchen environment.
✨Emphasise Food Hygiene Knowledge
Food hygiene is non-negotiable in any kitchen. Brush up on the latest food safety standards and be prepared to discuss how you ensure compliance in your cooking practices. Mention any relevant certifications you have, as this will show your commitment to maintaining high standards.
✨Prepare for a Practical Test
In hospitality, practical skills are just as important as theoretical knowledge. Be ready for a possible cooking demonstration during the interview. Practise your cooking techniques and think about how you can impress with your presentation skills. This is your chance to shine and show what you can bring to the table!
