At a Glance
- Tasks: Serve delicious, locally sourced breakfast and afternoon tea in a family-friendly hotel.
- Company: Royal Hotel Kettering, a welcoming place for guests and staff alike.
- Benefits: Gain valuable experience in the food service industry with flexible hours.
- Other info: Perfect for those looking to work weekends and holidays in a vibrant environment.
- Why this job: Join a fun team and make every meal memorable for our guests.
- Qualifications: Experience in food service and a passion for hospitality.
The predicted salary is between 20000 - 25000 £ per year.
We are looking for qualified staff with health and safety documentation to run our hotel kitchen and to provide healthy, locally sourced continental breakfast and afternoon tea for a family-friendly setting.
- Arrange food and beverage items such as glassware, dishes and trays.
- Maintain kitchen and serving areas.
- Prepare and serve high quality, nutritious continental breakfast according to recipes and personal judgements.
- Set tables with clean linens, condiments, and other items according to the standards.
- Clean the kitchen area, utensils, and equipment, empty the trash, sweep up all dirt and mop up spills.
Requirements:
- Having prior experience in food service industry.
- Being able to work on the weekends and holidays.
Competencies:
- Efficiency
- Honesty/integrity
- Attention to detail
- Pro-activity
- Enthusiasm
- High standards
- Flexibility
Cafeteria Staff, Royal Hotel Kettering employer: Payman Club
Contact Detail:
Payman Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafeteria Staff, Royal Hotel Kettering
✨Tip Number 1
Get to know the Royal Hotel Kettering! Research their values and what they stand for. This way, when you chat with them, you can show off your enthusiasm and how you fit right into their family-friendly vibe.
✨Tip Number 2
Practice your food service skills before the interview. Whether it’s arranging dishes or preparing a quick breakfast, showing that you can handle the kitchen tasks will impress them and prove you’re ready to jump in.
✨Tip Number 3
Be prepared to discuss your previous experience in the food service industry. Share specific examples of how you maintained high standards and worked efficiently under pressure. This will highlight your attention to detail and pro-activity.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the extra step to connect with us directly.
We think you need these skills to ace Cafeteria Staff, Royal Hotel Kettering
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any previous experience you have in the food service industry. We want to see how your background aligns with our needs, so don’t hold back on those relevant skills!
Be Specific About Your Skills: When filling out your application, be specific about your competencies like efficiency and attention to detail. We love seeing how you embody these traits in your work, so give us some examples!
Keep It Neat and Tidy: Just like we expect our kitchen to be clean, your application should be too! Make sure it’s well-organised and free of typos. A polished application shows us you care about high standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward!
How to prepare for a job interview at Payman Club
✨Know Your Stuff
Before the interview, brush up on your knowledge of health and safety regulations in the food service industry. Be ready to discuss how you’ve applied these in previous roles, as it shows you take safety seriously.
✨Showcase Your Experience
Prepare specific examples from your past work that highlight your efficiency and attention to detail. Whether it’s arranging food items or maintaining cleanliness, having concrete stories will make you stand out.
✨Demonstrate Enthusiasm
Let your passion for food service shine through! Talk about why you love working in a kitchen environment and how you enjoy creating a welcoming atmosphere for guests. A positive attitude can go a long way.
✨Ask Smart Questions
At the end of the interview, don’t hesitate to ask questions about the hotel’s approach to sourcing local ingredients or their standards for breakfast service. This shows you’re genuinely interested in the role and the company.