At a Glance
- Tasks: Lead food development and innovation, managing product quality and range.
- Company: Join Paul Rhodes Bakery, a leader in the bakery industry.
- Benefits: Competitive salary, creative freedom, and leadership opportunities.
- Other info: Dynamic role with potential for significant career growth.
- Why this job: Shape the future of bakery products and make a real impact.
- Qualifications: Extensive bakery experience and strong leadership skills.
The predicted salary is between 59400 - 72600 £ per year.
Paul Rhodes Bakery is seeking a Head of Food to lead the development and delivery of the food agenda.
The role owns product development, range management, product quality and all food‑led activity across the business, including the Greenwich retail range.
This is a strategic, hands‑on leadership role reporting to the Managing Director.
The successful candidate will bring deep bakery experience, strong development and implementation skills, and the ability to drive commercially sound plans across
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Head of Food Development & Product Innovation employer: Paul Rhodes Bakery
At Paul Rhodes Bakery, we pride ourselves on being an exceptional employer, offering a vibrant work culture in the heart of Greenwich. Our team members enjoy a supportive environment with opportunities for personal growth, generous benefits including free meals during shifts, and exclusive discounts on our handcrafted products. Join us to be part of a passionate team that values creativity and quality, while also enjoying fun company events and a commitment to inclusivity.
