Site Hygiene Manager – FMCG Bakery
Site Hygiene Manager – FMCG Bakery

Site Hygiene Manager – FMCG Bakery

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the Hygiene Team to maintain top-notch hygiene standards in a busy bakery.
  • Company: Join a leading UK biscuit manufacturer with a focus on quality and compliance.
  • Benefits: Competitive salary, inclusive workplace, and opportunities for continuous improvement.
  • Why this job: Make a real difference in food safety while working in a dynamic environment.
  • Qualifications: Experience in FMCG, IOSH, and Food Safety certifications required.

The predicted salary is between 36000 - 60000 £ per year.

A leading UK biscuit manufacturer is seeking a Hygiene Manager for their Blackpool Bakery. The successful candidate will maintain high hygienic standards and lead the Hygiene Team to ensure compliance with regulations.

Key qualifications include:

  • Experience in FMCG
  • IOSH certification
  • Food Safety certifications

The role emphasizes collaboration with Operations teams and proactive hygiene practices. This position offers an opportunity to contribute to a diverse and inclusive workplace while driving continuous improvement in hygiene standards.

Site Hygiene Manager – FMCG Bakery employer: Paterson Arran

As a leading UK biscuit manufacturer, we pride ourselves on being an excellent employer that values diversity and inclusion within our Blackpool Bakery. Our collaborative work culture fosters continuous improvement and offers ample opportunities for professional growth, ensuring that our Hygiene Manager can thrive while maintaining the highest standards of hygiene in a dynamic FMCG environment.
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Contact Detail:

Paterson Arran Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Site Hygiene Manager – FMCG Bakery

Tip Number 1

Network like a pro! Reach out to your connections in the FMCG sector, especially those who know the ins and outs of hygiene management. A friendly chat can lead to insider info about job openings or even a referral.

Tip Number 2

Prepare for interviews by brushing up on your knowledge of food safety regulations and hygiene practices. We recommend having specific examples ready that showcase your experience in leading teams and improving hygiene standards.

Tip Number 3

Don’t just apply and wait! Follow up on your applications through our website. A quick email expressing your enthusiasm can set you apart from other candidates and show that you're genuinely interested in the role.

Tip Number 4

Showcase your collaborative spirit! In your interviews, highlight how you've worked with operations teams in the past to enhance hygiene practices. This will demonstrate that you’re not just a lone wolf but a team player ready to drive improvements.

We think you need these skills to ace Site Hygiene Manager – FMCG Bakery

Hygiene Management
FMCG Experience
IOSH Certification
Food Safety Certification
Regulatory Compliance
Team Leadership
Collaboration Skills
Proactive Hygiene Practices
Continuous Improvement
Attention to Detail
Problem-Solving Skills
Communication Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in FMCG and any relevant certifications like IOSH and Food Safety. We want to see how your background aligns with the role of Hygiene Manager, so don’t hold back on showcasing your skills!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about maintaining high hygiene standards and how you can lead our Hygiene Team effectively. Let us know how you can contribute to our diverse and inclusive workplace.

Showcase Your Collaborative Spirit: Since this role involves working closely with Operations teams, make sure to mention any past experiences where you’ve successfully collaborated with others. We love seeing examples of teamwork and proactive approaches to hygiene practices!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother application process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity!

How to prepare for a job interview at Paterson Arran

Know Your Hygiene Standards

Make sure you brush up on the latest hygiene regulations and standards in the FMCG sector. Being able to discuss specific compliance measures and how you've implemented them in past roles will show that you're not just familiar with the rules, but that you can actively uphold them.

Show Your Leadership Skills

As a Hygiene Manager, you'll be leading a team, so it's crucial to demonstrate your leadership experience. Prepare examples of how you've successfully managed teams in the past, particularly in high-pressure environments like a bakery. Highlight your ability to motivate and develop team members.

Collaborate Like a Pro

This role emphasises collaboration with Operations teams, so be ready to discuss how you've worked cross-functionally in previous positions. Think of specific instances where your proactive hygiene practices improved operations or resolved issues, and be prepared to share those stories.

Embrace Continuous Improvement

The company is looking for someone who drives continuous improvement in hygiene standards. Come prepared with ideas or strategies you've implemented in the past that led to measurable improvements. This shows that you're not just maintaining standards but actively seeking ways to enhance them.

Site Hygiene Manager – FMCG Bakery
Paterson Arran

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