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- Tasks: Lead production at our Batley bakery, ensuring quality and efficiency in biscuit manufacturing.
- Company: Join FBC UK, a leading name in the biscuit industry with a vibrant culture.
- Benefits: Competitive salary, career growth, and a chance to work with a diverse team.
- Why this job: Make a real impact in a fast-paced environment while enjoying delicious biscuits!
- Qualifications: Proven leadership in manufacturing, strong communication skills, and health & safety knowledge.
- Other info: Dynamic workplace with opportunities for continuous improvement and innovation.
The predicted salary is between 36000 - 60000 ÂŁ per year.
We are FBC UK, Fox's Burton's Companies! And we bake the UK's most incredible biscuits (we might be slightly biased, but we will leave that for you to judge).
Date: 13 Nov 2025
Location: Batley, GB
Place of Work: On‑Site
Employee Shift: Monday - Friday
About The Role
As Production Manager at our Batley bakery, you’ll lead the value stream with a clear customer‑focused strategy, ensuring effective resource planning and operational delivery. You’ll drive profitability through targeted actions, foster a culture of continuous improvement, and ensure compliance with safety and food standards. With strong leadership, you’ll inspire high performance and influence commercial decisions to support long‑term success. This role is on an alternating shift pattern of 7am - 2.30pm and 2.30pm - 10pm Monday to Friday, with overtime when required.
Main Responsibilities
- Operational Overview: Responsible for the Batley factory, producing 25,000 tonnes annually using a diverse range of equipment—from brand new installations to machinery over 80 years old—including 8 ovens, 6 chocolate enrobers, 2 moulding plants, and 5 assortment lines. Oversees 5 value streams: Baking & Ba7, Chocolatey, Seasonal, Logistics, and NPD & CI. Manages a site with an NSV of £90 million and a workforce of approximately 800 employees, rising to over 1,200 during peak season. Supports delivery of around NPD projects per year.
- Key Responsibilities: Develop and execute a 2–3 year strategy for each value stream, aligned with business goals. Deliver annual budget targets, focusing on cost control and profitability. Ensure full compliance with food safety, product quality, health & safety, and environmental standards. Lead continuous improvement initiatives in collaboration with cross‑functional teams. Champion product integrity and segregation, ensuring: Only intended ingredients are present in products. No unintended ingredients are introduced. Factory‑at‑risk ingredients are handled with care and precision.
- Leadership & Performance: Own quality and process capability, working closely with operators, line leaders, and technical teams to maintain control and drive improvements. Conduct performance and development reviews for Value Stream Leads, ensuring consistency across streams. Lead value stream reviews to monitor KPIs, resolve issues, and coordinate support from engineering, finance, and technical functions. Promote audit‑ready standards daily, ensuring compliance with GMP, BRC, and M&S codes of practice.
- Scheduling & Safety: Own scheduling processes, working with planners to reduce changeovers, improve efficiency, and enhance customer service—while maintaining allergen and food safety compliance. Manage agency labour control and associated costs through strong communication and ownership. Oversee health & safety across the factory, including accident investigations, risk assessments, SUSA, and Near Miss reporting.
- Business Process & Strategic Support: Ensure consistent, efficient production of high‑quality products, with >80% of time spent on the shop floor. Resolve immediate shift issues while contributing to long‑term strategic improvements. Demonstrate strong leadership, process knowledge, and understanding of HR, technical, and H&S policies. Apply commercial awareness to decision‑making, balancing cost with customer service. Lead a long‑serving, diverse workforce by promoting innovative thinking and long‑term solutions aligned with the FBC Strategy.
Who We Are Looking For
- Extensive leadership experience in fast‑paced manufacturing environments.
- Strong people management, communication, and coaching skills, with experience handling disciplinary and grievance processes and sound knowledge of employment legislation (e.g., Working Time Directive).
- Health & Safety and Food Safety qualified, with solid understanding of HACCP and GMP standards.
- Proven ability to manage new equipment installations and lead capital projects from planning through to execution.
- Highly proficient in digital systems including SAP, Excel, and recipe control platforms such as Promtek.
- Skilled in continuous improvement methodologies, including Lean Six Sigma (Green Belt level) and 5S.
- Experience working with complex automated manufacturing systems; engineering knowledge is a plus.
- Commercially aware, with the ability to factor in broader business drivers such as safety, efficiency, and profitability.
Diversity Statement
FBC UK is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all of our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at FBC UK. The diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding.
Production Manager FTC in Batley employer: Paterson Arran
Contact Detail:
Paterson Arran Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Manager FTC in Batley
✨Tip Number 1
Get to know the company inside out! Research FBC UK and their values, especially their commitment to quality and safety. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. Having someone vouch for you can make all the difference when it comes to landing that interview.
✨Tip Number 3
Prepare for the interview by practising common questions related to production management and leadership. Think about how your experience aligns with their needs, especially around continuous improvement and safety standards.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the FBC UK family!
We think you need these skills to ace Production Manager FTC in Batley
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your CV and cover letter for the Production Manager role. Highlight your leadership experience and any relevant skills that match the job description, like your knowledge of food safety and continuous improvement methodologies.
Showcase Your Achievements: Don’t just list your responsibilities; share specific achievements that demonstrate your impact in previous roles. Use numbers and examples to show how you’ve driven profitability or improved processes in fast-paced manufacturing environments.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon unless it’s relevant to the role. This will help us quickly see how you fit into our team and the position.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to the right people and shows your enthusiasm for joining FBC UK. Plus, it’s super easy!
How to prepare for a job interview at Paterson Arran
✨Know Your Stuff
Before the interview, dive deep into FBC UK's values and production processes. Familiarise yourself with their product lines and any recent news about the company. This will not only show your genuine interest but also help you align your experience with their needs.
✨Showcase Your Leadership Skills
As a Production Manager, strong leadership is key. Prepare examples of how you've successfully led teams in fast-paced environments. Highlight specific instances where your leadership directly contributed to improved safety, efficiency, or profitability.
✨Be Ready for Technical Questions
Expect questions about food safety standards, HACCP, and continuous improvement methodologies like Lean Six Sigma. Brush up on these topics and be prepared to discuss how you've applied them in previous roles, especially in managing complex manufacturing systems.
✨Ask Insightful Questions
At the end of the interview, have a few thoughtful questions ready. Inquire about the company's approach to continuous improvement or how they handle new equipment installations. This shows you're not just interested in the role, but also in the company's future and your potential impact.