At a Glance
- Tasks: Lead our front-of-house team and ensure an exceptional guest experience.
- Company: Join the thriving Remoli Group, a growing restaurant chain in London.
- Benefits: Enjoy competitive pay, free meals, flexible shifts, and career progression.
- Other info: Immediate start available with opportunities across multiple venues.
- Why this job: Be part of a dynamic team and make a real impact on customer satisfaction.
- Qualifications: Previous supervisory experience in hospitality and strong leadership skills.
The predicted salary is between 13.5 - 15 £ per hour.
We are currently recruiting a Front of House Supervisor for our restaurant in Ealing Broadway.
We are looking for an experienced hospitality professional who can confidently oversee the front‑of‑house floor, deliver outstanding customer service, and lead our FOH team by example.
Previous experience in a similar supervisory position is essential.
Key Responsibilities
- Oversee the smooth running of the front of house floor.
- Ensure exceptional guest experience at all times.
- Lead, motivate, and support the FOH team.
- Manage daily service standards and operational procedures.
- Handle customer queries and resolve issues professionally.
- Support rota planning and shift organisation.
Requirements
- Proven experience as a Supervisor (or similar leadership role) in hospitality.
- Strong leadership and communication skills.
- Excellent customer service focus.
- Ability to perform under pressure in a busy restaurant environment.
- Good organisational and problem‑solving skills.
What We Offer
- Clear career progression opportunities within the company.
- Access to development and training courses.
- Free meals on shift.
- Flexibility with rota planning.
- Opportunity for full‑time progression for candidates willing to support and work across other company venues in London.
- Employment: Full-time
Experience: Required
Benefits: Extra Tips
Starting time: Immediate start!
About Pasta Remoli
Remoli is a successful and growing company with 5 branches in Westfield Stratford, Ealing Broadway, Wembley Park, Brombley and Brent Cross and a production kitchen.
If you are interested, then apply now and join our great team.
- Remoli Group – Recruitment Team
- #J-18808-Ljbffr
Supervisor in London employer: Pasta Remoli
Pasta Remoli is an excellent employer for those seeking a rewarding career in hospitality, particularly as a Front of House Supervisor in the vibrant Ealing Broadway area. With a strong focus on employee development, we offer clear career progression opportunities, access to training courses, and a supportive work culture that values teamwork and exceptional customer service. Enjoy benefits like free meals on shift and flexible rota planning while being part of a growing company with multiple venues across London.
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Pasta Remoli. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Pasta Remoli
Don't be shy about reaching out to Pasta Remoli directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Pasta Remoli and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Pasta Remoli
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
