At a Glance
- Tasks: Lead our new Chelsea restaurant, creating unforgettable experiences with fresh pasta and engaging events.
- Company: Join Pasta Evangelists, a vibrant and growing brand in the heart of Chelsea.
- Benefits: Competitive salary, 28 days holiday, and complimentary food & drinks on shift.
- Why this job: Be part of an exciting culinary journey and inspire a passionate team.
- Qualifications: Experience in hospitality, team leadership, and a love for Italian cuisine.
- Other info: Dynamic environment with opportunities for personal and professional growth.
The predicted salary is between 36000 - 60000 ÂŁ per year.
Pasta Evangelists is looking for an utterly fabulous individual to manage our new Chelsea fresh pasta store and restaurant. We wonât just be cooking and serving our customers the freshest pasta in town, but opening doors to one of the coolest locations in town.
As Restaurant General Manager, youâll be responsible for creating something exceptional at Pasta Evangelists Chelsea. We want to hear from candidates who ooze passion, are confident, charming & wear an easy smile with customers, and who want to be part of our exceptional new fresh pasta concept coming to Chelsea.
Opening Hours
Monday to Sunday, 11.00am to 1.00am
What Youâll Do at Pasta Evangelists
- Lead the charge in launching our exciting new Chelsea restaurant, offering an amazing customer experience to our guests from the moment we open our doors.
- Youâll be the smiling face of Pasta Evangelists Chelsea, a figure known in the local area for providing effortless customer service and the finest fresh pasta in town.
- You will create, lead and inspire a team of like-minded, passionate individuals, united by their faith in fresh, artisan pasta and determined to deliver an unforgettable in-store experience.
- Youâll take the lead on creating magic in store, working with our Marketing team to bring limited edition events like in-store Italian lessons, wine evenings, pasta making classes for kids, etc.
- You will create a work environment where team members thrive, grow and feel valued.
- You will be our kitchen guardian, ensuring that our sites are fully compliant with the high standards we set for safety and quality.
- You will immerse yourself in the intricacies of reports and regulations, guiding us towards success while ensuring unwavering adherence to compliance with Food and Health & Safety standards.
- You will craft plans to meet business KPIs, achieving commercial objectives and managing COGS smartly.
- Your goal? Delighting customers and driving sales through continuous improvement and innovation.
Who You Are
- You are able to speak the language of motivation fluently, inspiring and engaging people at all levels.
- You are well-presented and highly personable, and feel comfortable hosting, engaging with & chatting with customers on a near-constant basis.
- You have previous experience in nurturing and developing diverse teams.
- You have experience in turning raw talent into seasoned pros who love what they do.
- You are focused on revenue generation. You understand profit margins and know how to optimise them to keep our business thriving.
- You possess a strong commercial acumen, adept at comprehending P&L dynamics.
- Youâre no stranger to human resources. From recruitment to disciplinary processes, you handle it all with empathy and finesse.
What We Are Looking for in an Ideal Candidate
- Your love for Italian cuisine is contagious. Share your passion with the team and our guests.
- You are always hungry to learn and grow, both personally and as a leader.
- You are a natural talent-spotter. You will identify potential within the team and nurture it, driving career development and success.
- You believe in recognizing and celebrating achievements and having fun whilst doing it!
- You are experienced in the hospitality industry, with a proven track record of excellence.
- Numbers are your friends. You have experience analysing data to inform decisions and meet the key performance indicators with precision.
- You lead from the front, empowering and motivating others to excel.
What We Can Offer
- Competitive salary to attract the best talent
- Join a dynamic, fastâmoving & diverse team
- Join a growing business with growing opportunities
- 28 days holiday (inclusive of bank holidays)
- Complementary staff food & drinks while on shift
Who We Are
HGL Pasta are the newest Franchise partner of Pasta Evangelists who will be operating Pasta Evangelists restaurants in West and Central London. Weâre excited about the future as we work on bold plans to grow over the next few years â and that means fantastic opportunities for you to build a rewarding career with us.
Restaurant General Manager (New Chelsea Restaurant!) in London employer: Pasta Evangelists
Contact Detail:
Pasta Evangelists Recruiting Team
StudySmarter Expert Advice đ¤Ť
We think this is how you could land Restaurant General Manager (New Chelsea Restaurant!) in London
â¨Tip Number 1
Get to know the restaurant scene in Chelsea! Visit local eateries, chat with staff, and soak up the vibe. This will not only help you understand the competition but also give you some great talking points during interviews.
â¨Tip Number 2
Network like a pro! Attend industry events or local meet-ups where you can connect with other hospitality professionals. You never know who might have a lead on your dream job at Pasta Evangelists!
â¨Tip Number 3
Show off your passion for pasta! When you get the chance to chat with potential employers, let your love for Italian cuisine shine through. Share your ideas for events or customer experiences that could make the Chelsea restaurant a hit.
â¨Tip Number 4
Donât forget to apply through our website! Itâs the best way to ensure your application gets noticed. Plus, it shows youâre serious about joining the Pasta Evangelists family and ready to dive into this exciting opportunity.
We think you need these skills to ace Restaurant General Manager (New Chelsea Restaurant!) in London
Some tips for your application đŤĄ
Show Your Passion for Pasta: When you're writing your application, let your love for Italian cuisine shine through! Share any experiences or stories that highlight your enthusiasm for fresh pasta and how it connects to your vision for the restaurant.
Be Yourself: We want to get to know the real you! Use a friendly tone in your application and donât be afraid to show your personality. Remember, weâre looking for someone who can charm our customers and inspire the team!
Highlight Your Leadership Skills: As a Restaurant General Manager, you'll be leading a team. Make sure to include examples of how you've successfully motivated and developed others in your previous roles. We want to see how you can create a thriving work environment!
Apply Through Our Website: Ready to take the plunge? Make sure to submit your application through our website. Itâs the best way for us to receive your details and get the ball rolling on your journey with Pasta Evangelists!
How to prepare for a job interview at Pasta Evangelists
â¨Know Your Pasta!
Brush up on your knowledge of Italian cuisine, especially fresh pasta. Be ready to share your favourite dishes and how you would promote them in the restaurant. This shows your passion and helps you connect with the interviewers.
â¨Showcase Your Leadership Style
Prepare examples of how you've successfully led teams in the past. Highlight your ability to inspire and motivate others, as well as how you handle challenges. This is crucial for a role that requires managing a diverse team.
â¨Engage with Customer Experience
Think about ways to enhance customer experience at the restaurant. Bring ideas for events or promotions that could attract customers, like pasta-making classes or wine evenings. This demonstrates your creativity and understanding of the business.
â¨Be Data-Driven
Familiarise yourself with key performance indicators relevant to the restaurant industry. Be prepared to discuss how youâve used data to make informed decisions in previous roles. This will show your commercial acumen and readiness to drive sales.