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- Tasks: Prepare high-quality food and maintain kitchen efficiency in a fast-paced environment.
- Company: Join Pasta Evangelists, a vibrant takeaway brand known for its delicious pasta offerings.
- Benefits: Enjoy competitive pay, monthly bonuses, team socials, and development opportunities.
- Why this job: Be part of a dynamic team, learn culinary skills, and contribute to a fun kitchen culture.
- Qualifications: No prior experience needed; just bring your passion for food and teamwork!
- Other info: Flexible shifts available from 10am to 2am, perfect for students!
Kitchen Assistant
Department: Takeaway
Employment Type: Full Time
Location: Cloud Kitchen – Glasgow
Reporting To: Assistant Team Leader/Team Leader
Compensation: £12.21 – £13.00 / hour
Our Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards. Their role is crucial in maintaining a smooth and efficient operation in the kitchen.
Opening hours: from 10.00am to 2.00am from Monday to Sunday
What you\’ll do at Pasta Evangelists:
- Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge
- Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required.
- Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer.
- To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations.
- To keep an eye on the Availability and Inform the Team leaders and wider team in advance.
- Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to.
- Ensure that all par levels are maintained.
- Ensure any food wastage is recorded accurately.
- Utilise the SOP to maximise the quality and speed of food readiness.
- For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling.
- Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc.
- Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards”
- Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s.
- Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to.
- Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned.
- Full Use correct signage whilst cleaning is taking place.
- Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements.
- Reporting of any equipment defects quickly to Team leader or Area Manager.
- Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift.
- Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
Who are you:
- You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).
- You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients.
- You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.
- You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.
- You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.
- You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment.
What we can offer:
- £12.21 per hour – £13.21 per hour from midnight onwards
- Monthly bonus according to site performance
- Join a dynamic, fast-moving & diverse team
- Regular team socials
- Free Pasta Evangelists products
- Referral Scheme bonus
- Cycle to work scheme
- Development Opportunities – you can grow inside the business
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Kitchen Assistant employer: Pasta Evangelists Ltd
Contact Detail:
Pasta Evangelists Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant
✨Tip Number 1
Familiarise yourself with the specific food preparation techniques mentioned in the job description, such as chopping, slicing, and measuring ingredients. This will not only boost your confidence but also show us that you have a solid understanding of the role.
✨Tip Number 2
Demonstrate your knowledge of health and safety regulations during any interactions with our team. Being able to discuss safe food handling and storage techniques will highlight your commitment to maintaining high standards in the kitchen.
✨Tip Number 3
Showcase your ability to work efficiently in a fast-paced environment by sharing examples from previous experiences. We value team players who can manage their time effectively and adapt to changing situations.
✨Tip Number 4
Engage with our brand on social media or through community events. This will not only give you insights into our culture but also demonstrate your enthusiasm for joining our dynamic team at Pasta Evangelists.
We think you need these skills to ace Kitchen Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food preparation, kitchen safety, and teamwork. Use keywords from the job description to demonstrate that you understand the role.
Craft a Strong Cover Letter: In your cover letter, express your passion for food and cooking. Mention specific skills like safe food handling and your ability to work in a fast-paced environment, as these are crucial for the Kitchen Assistant role.
Showcase Relevant Skills: Emphasise your knowledge of culinary techniques and your attention to detail in food preparation. Provide examples of how you've maintained cleanliness and adhered to health and safety standards in previous roles.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a kitchen environment.
How to prepare for a job interview at Pasta Evangelists Ltd
✨Know Your Food Safety Basics
Make sure you brush up on your knowledge of safe food handling and storage techniques. Being able to discuss how you prevent foodborne illnesses will show that you take food safety seriously, which is crucial in a kitchen environment.
✨Demonstrate Teamwork Skills
Since the role requires effective communication and collaboration with colleagues, be prepared to share examples of how you've successfully worked as part of a team in the past. Highlighting your ability to follow instructions and adapt to changing situations will impress the interviewers.
✨Show Your Attention to Detail
The job demands meticulousness in food preparation and cleanliness. Be ready to discuss how you ensure high standards in your work, whether it's through maintaining kitchen organisation or adhering to food preparation guidelines.
✨Prepare for Fast-Paced Scenarios
Expect questions about how you handle working in a busy kitchen. Think of specific instances where you've managed multiple tasks efficiently under pressure, as this will demonstrate your ability to thrive in a dynamic environment.
