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- Tasks: Prepare delicious, healthy meals for children while managing the nursery kitchen.
- Company: Join Partou, a leading childcare organisation with over 1,300 settings across England.
- Benefits: Enjoy 60% childcare discount, enhanced leave, and health support.
- Why this job: Be part of a rewarding role that impacts children's lives positively.
- Qualifications: A Level 1 qualification in cooking or catering is required.
- Other info: We value diversity and welcome applications from all backgrounds.
The predicted salary is between 24000 - 36000 £ per year.
We\’re on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Worcester Royal; 30 hours per week, Monday to Friday from 8am-3pm, hourly rate is £12.71 You\’ll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies. Your responsibilities will include: Managing the nursery kitchen with efficiency Keeping track of food supplies Upholding the highest standards of cleanliness ensuring that all food preparation adheres to the latest health and safety guidelines Some of the benefits of working as part of the Partou Family: Genuine opportunities for career progression Access to professional training Pension scheme 60% childcare discount, Enhanced maternity/paternity leave, Rewards and recognition, Refer a friend Bonus Scheme, Birthday off, Health & wellbeing support Be part of something bigger and join a leading childcare organisation who are part of the National Partnership in Early Learning and Childcare (NPELC) If you possess a Level 1 we\’re eager to hear from you! Hit ‘Apply’ and let\’s start a conversation that could lead to a fulfilling culinary journey with us. We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community. Partou is proud be a part of the National Partnership in Early Learning and Childcare (NPELC) – a group of 10 of the largest childcare providers across England. Together, we operate over 1,300 childcare settings, employ more than 38,000 people, and take care of over 160,000 children.
Nursery Chef employer: Partou
Contact Detail:
Partou Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nursery Chef
✨Tip Number 1
Familiarise yourself with the specific dietary needs and allergies that children may have. This knowledge will not only help you in your role but also show us that you're proactive and genuinely care about the well-being of the children.
✨Tip Number 2
Highlight any experience you have in managing a kitchen or working in childcare settings. We value candidates who can demonstrate their ability to maintain cleanliness and adhere to health and safety guidelines.
✨Tip Number 3
Show your enthusiasm for working with children and cooking by sharing any relevant personal experiences or stories during your interview. This will help us see your passion and commitment to the role.
✨Tip Number 4
Research our organisation and be prepared to discuss how you align with our values and mission. Understanding our commitment to quality childcare will demonstrate your genuine interest in joining our team.
We think you need these skills to ace Nursery Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Nursery Chef position. Highlight your relevant experience in preparing meals, managing kitchen supplies, and adhering to health and safety guidelines.
Tailor Your CV: Make sure your CV reflects your culinary skills and experience, particularly in a nursery or childcare setting. Include any qualifications, such as Level 1 in food safety, and mention your ability to cater to dietary needs and allergies.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and working with children. Mention why you want to join Worcester Royal Day Nursery and how you can contribute to their team. Be sure to express your commitment to safeguarding and promoting quality provision.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-presented application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Partou
✨Show Your Passion for Child Nutrition
Make sure to express your enthusiasm for preparing healthy meals for children. Discuss any previous experience you have in catering to specific dietary needs or allergies, as this will demonstrate your understanding of the importance of nutrition in early childhood.
✨Highlight Your Kitchen Management Skills
Be prepared to talk about your experience managing a kitchen environment. Share examples of how you've efficiently kept track of food supplies and maintained cleanliness, as these are crucial aspects of the role at the nursery.
✨Familiarise Yourself with Health and Safety Guidelines
Research the latest health and safety regulations related to food preparation. During the interview, mention how you ensure compliance with these guidelines in your cooking practices, showing that you prioritise safety in the kitchen.
✨Emphasise Teamwork and Communication
Since you'll be part of a larger team, it's important to convey your ability to work collaboratively. Share experiences where you've successfully communicated with colleagues to create a positive working environment, especially in a childcare setting.
