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- Tasks: Prepare delicious, healthy meals for children while managing the nursery kitchen.
- Company: Join Partou Silchester, a leading childcare organisation with a fantastic team.
- Benefits: Enjoy a competitive salary, career progression, and 60% childcare discount.
- Why this job: Make a real difference in children's lives through nutritious cooking.
- Qualifications: Level 1 culinary qualification and a passion for child nutrition.
- Other info: Be part of a supportive community with excellent training and wellbeing support.
We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Silchester; 30 hours per week, Monday to Friday and a competitive salary of £13.27 per hour. You'll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies.
Your responsibilities will include:
- Managing the nursery kitchen with efficiency
- Keeping track of food supplies
- Upholding the highest standards of cleanliness ensuring that all food preparation adheres to the latest health and safety guidelines
Some of the benefits of working as part of the Partou Family:
- Genuine opportunities for career progression
- Access to professional training
- Pension scheme
- 60% childcare discount
- Enhanced maternity/paternity leave
- Rewards and recognition
- Refer a friend Bonus Scheme
- Birthday off
- Health & wellbeing support
Be part of something bigger and join a leading childcare organisation who are part of the National Partnership in Early Learning and Childcare (NPELC). If you possess a Level 1 we're eager to hear from you! Hit ‘Apply’ and let's start a conversation that could lead to a fulfilling culinary journey with us.
We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community.
Nursery Chef employer: Partou
Contact Detail:
Partou Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nursery Chef
✨Tip Number 1
Get to know the nursery's vibe! Before your interview, check out their website and social media. This will help you understand their values and what they’re all about, so you can tailor your answers to fit right in.
✨Tip Number 2
Show off your culinary skills! If you get a chance, bring along a sample of your cooking or share a recipe that highlights your ability to cater to dietary needs. It’s a tasty way to make a lasting impression!
✨Tip Number 3
Be ready to chat about health and safety! Brush up on the latest guidelines and be prepared to discuss how you maintain cleanliness in the kitchen. This shows you take your role seriously and care about the kids’ wellbeing.
✨Tip Number 4
Don’t forget to ask questions! When you get the chance, ask about their training opportunities or how they support staff wellbeing. This shows you’re genuinely interested in being part of the Partou family and growing with them.
We think you need these skills to ace Nursery Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences you have with preparing meals, especially for children, and how you cater to dietary needs. We want to see your enthusiasm for creating delicious and nutritious food!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens, especially if they relate to childcare or managing food supplies. We’re looking for someone who can manage the nursery kitchen efficiently, so don’t hold back on showcasing your skills!
Keep It Clean and Professional: Just like in the kitchen, cleanliness is key! Ensure your application is well-organised and free from typos. A tidy application reflects your attention to detail, which is super important when it comes to upholding health and safety standards.
Apply Through Our Website: We encourage you to hit that 'Apply' button on our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen to join the Partou Family and be part of something bigger in the childcare sector!
How to prepare for a job interview at Partou
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing for children. Research nutritional guidelines and common dietary restrictions. This will show your passion for creating healthy meals and your understanding of the role.
✨Showcase Your Kitchen Skills
Be ready to discuss your previous experience in a kitchen environment. Bring examples of how you've managed food supplies or maintained cleanliness. If possible, share a story about a time you successfully catered to specific dietary needs.
✨Understand Health & Safety Standards
Brush up on the latest health and safety regulations related to food preparation. Be prepared to discuss how you ensure compliance in your kitchen practices. This demonstrates your commitment to providing a safe environment for the children.
✨Express Your Passion for Childcare
Let your enthusiasm for working with children shine through. Talk about why you want to work in a nursery setting and how you can contribute to their wellbeing through your cooking. This personal touch can make a big difference!
