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- Tasks: Prepare delicious, healthy meals for children while managing the nursery kitchen.
- Company: Join a leading childcare organisation with a focus on early learning.
- Benefits: Competitive pay, career progression, 60% childcare discount, and health support.
- Why this job: Make a positive impact on children's nutrition and well-being every day.
- Qualifications: Level 1 culinary qualification and a passion for cooking.
- Other info: Enjoy a supportive team environment with opportunities for professional training.
The predicted salary is between 11 - 14 £ per hour.
We are on the lookout for an enthusiastic chef to become a part of our fantastic team at Haddenham; 30 hours per week, Monday to Friday and a competitive salary of £12.77 per hour. You will have the rewarding role of preparing delicious, nutritionally balanced meals for our children, catering to any specific dietary needs or allergies.
Your Responsibilities Will Include:
- Managing the nursery kitchen with efficiency
- Keeping track of food supplies
- Upholding the highest standards of cleanliness
- Ensuring that all food preparation adheres to the latest health and safety guidelines
Benefits:
- Genuine opportunities for career progression
- Access to professional training
- Pension scheme
- 60% childcare discount
- Enhanced maternity/paternity leave
- Rewards and recognition
- Refer a friend Bonus Scheme
- Birthday off
- Health & wellbeing support
Be part of something bigger and join a leading childcare organisation who are part of the National Partnership in Early Learning and Childcare (NPELC).
Requirements:
If you possess a Level 1 we are eager to hear from you! Hit “Apply” and let’s start a conversation that could lead to a fulfilling culinary journey with us.
We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community.
Nursery Chef - Aylesbury employer: Partou Childcare
Contact Detail:
Partou Childcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nursery Chef - Aylesbury
✨Tip Number 1
Get to know the nursery! Before your interview, take a moment to research Haddenham and its values. This will help you connect with the team and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice your cooking skills! Since you'll be preparing meals for children, think about how you can showcase your culinary creativity during the interview. Maybe even whip up a dish that caters to specific dietary needs to impress them!
✨Tip Number 3
Be ready to chat about health and safety! Brush up on the latest guidelines and be prepared to discuss how you maintain cleanliness and safety in the kitchen. This shows you're serious about providing a safe environment for the kids.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Nursery Chef - Aylesbury
Some tips for your application 🫡
Show Your Passion for Cooking: When you’re writing your application, let your love for cooking shine through! Share any experiences or stories that highlight your enthusiasm for preparing delicious and nutritious meals, especially for children.
Tailor Your Application: Make sure to customise your application to match the job description. Highlight your relevant skills and experiences that align with managing a nursery kitchen and adhering to health and safety guidelines.
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters in your application too! Use clear language, check for typos, and keep your formatting neat. A polished application shows you care about the details.
Apply Through Our Website: We’d love to hear from you directly! Make sure to apply through our website to ensure your application gets to us quickly and efficiently. Let’s kick off this culinary journey together!
How to prepare for a job interview at Partou Childcare
✨Know Your Ingredients
Familiarise yourself with the types of ingredients you'll be working with, especially those that cater to specific dietary needs or allergies. This shows your commitment to providing nutritious meals and helps you answer questions about meal preparation confidently.
✨Showcase Your Kitchen Management Skills
Be ready to discuss how you manage a kitchen efficiently. Think about examples where you've kept track of food supplies or maintained cleanliness. This will demonstrate your organisational skills and ability to uphold high standards in a nursery setting.
✨Understand Health and Safety Guidelines
Brush up on the latest health and safety regulations related to food preparation. Being knowledgeable in this area not only shows your professionalism but also reassures the interviewers that you prioritise the children's safety.
✨Express Your Passion for Child Nutrition
Let your enthusiasm for cooking for children shine through. Share any experiences or ideas you have about creating fun, healthy meals. This will help you connect with the interviewers and show that you're genuinely excited about the role.
