Parsons Bakery are looking for a new member for our Confectionary Production team, based at our central Bakery in South Liberty Lane, BS3 2SZ.
Working Monday to Friday 6am until 2.30pm (some flexibility may be required) you will join our friendly, professional team of bakery staff producing some of our best known and loved sweet items, including jam donuts, Caramel Jack, vanilla slices and lots more products.
Parsons Bakery is celebrating it's 100th year of trading this year and we are duly proud of the brand and the products. We are also an Employee Owned Company.
None of this is possible without our brilliant employees so every person in every role counts to keep us at our best.
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