Parsonage Grill, part of The Old Parsonage Hotel in Oxford, seeks an experienced Sous Chef to join the kitchen team. You will work with the Head Chef to maintain the restaurant’s high standards and to ensure efficient, timely operation while mentoring staff and delivering outstanding British cuisine.
Ideal candidates have 5-star luxury experience and at least two Rosette-level credentials, with strong written English and IT literacy, plus knowledge of health, fire safety, and allergens
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Lead Sous Chef – 5-Star Luxury Kitchen, Oxford employer: Parsonage Grill
Parsonage Grill is an exceptional employer that fosters a vibrant and supportive work culture in the heart of Oxford. With competitive pay, generous employee benefits including meals on duty and discounts, and ample opportunities for professional growth, we are dedicated to nurturing talent and ensuring our team thrives in a rewarding culinary environment.
