At a Glance
- Tasks: Serve and prepare a variety of drinks while creating a warm atmosphere for guests.
- Company: Join the vibrant Harts Group, known for award-winning food and exceptional service.
- Benefits: Earn £15.99 per hour, enjoy 50% off food & drink, and access career development opportunities.
- Other info: Enjoy monthly tastings, a paid volunteering day, and a supportive work environment.
- Why this job: Be part of a passionate team celebrating Spanish culture and hospitality.
- Qualifications: Experience in a quality bar and a love for Spanish food and drinks.
The predicted salary is between 15.99 - 15.99 £ per hour.
Parrillan (pronounced: parri-Yan) is taken from the Spanish word, ‘parrilla,’ meaning grill. Our two restaurants, Coal Drops Yard in Kings Cross and Borough Yards in London Bridge, celebrate Spanish cooking over fire. We have a passion for exceptional ingredients and regional Spanish dishes. Our restaurants serve arroces, and a choice of beautiful meat, seafood, and vegetables. At Coal Drops Yard these items are mostly cooked by guests on their own mini-parrillas. At Borough Yards, our chefs have an ambitious menu of their own, cooking over sustainably sourced olive and apple wood‑fired grills. The bar champions the best wine, seasonal cocktails and refreshing spritzes.
Meaningful Rewards at Harts Group
- Pay rate of £15.99 per hour
- 50% Off all Food & Drink across all Harts Group
- Sit down meals with you and your team
- Increasing holiday allowance on top of your 28 days paid holidays
- Monthly food & drink tastings to keep your tastebuds busy
- Career development, 1‑on‑1 coaching and training opportunities
- Enhanced Maternity & Paternity packages
- Access to Wagestream Platform where you can access your wages early and manage your money
- Learn a new language with access to Babbel language courses
- A paid volunteering day to support our communities and causes that matter to you
- Cycle to Work Scheme
- Access to Hospitality Action to support your wellbeing in and out of work
- CODE membership with amazing discounts in the Hospitality Industry
- Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
- Working with a great group of individuals where you can be yourself and enjoy your career
The Harts Group Way
We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.
The Bartender Role
- Experience working in a quality bar serving and preparing a great range of drinks
- Following opening and closing procedures
- Good knowledge of our drink’s menus, ingredients, and allergens
- Be the face of the brand known for its warm welcome and guest care
- Positive and welcoming personality
- Consistently maintain the highest standards and deliver exceptional guest service
- Managing and exceeding guest expectations
- Strong command of English language
- Strong team ethic showing respect for your colleagues
- Ensure exceptional quality food and drink is consistently delivered
- Interest and love for Spanish food, drinks and culture
- Passion for the Hospitality Industry and your own development is a must
Harts Group
Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry‑leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete and Bar Daskal in London.
Apply for the Bartender role today and a dedicated member of our talent team will be in touch.
Bartender employer: Parrillan
Harts Group is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued and encouraged to thrive. With competitive pay, generous discounts, and a commitment to employee development through training and coaching, working as a Bartender at Parrillan in Kings Cross offers not just a job, but a rewarding career in the heart of London’s culinary scene. Enjoy unique benefits like monthly tastings, a paid volunteering day, and opportunities to connect with a passionate team dedicated to delivering outstanding hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Bartender
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Parrillan. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Parrillan
Don't be shy about reaching out to Parrillan directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bartender
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Parrillan and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Parrillan
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
