Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Serve guests, bartend, and support restaurant operations in a vibrant environment.
- Company: A growing restaurant group in the UK with a passion for food and hospitality.
- Benefits: 100% tips, dining discounts, and career progression opportunities.
- Why this job: Bring joy to guests while enjoying great perks and a fun team atmosphere.
- Qualifications: Enthusiasm for food, hospitality, and teamwork.
- Other info: Perfect for those eager to learn and grow in the hospitality industry.
The predicted salary is between 13 - 16 £ per hour.
A growing restaurant group in the United Kingdom is seeking enthusiastic individuals to join their Restaurant Team. The roles include serving guests, bartending, and supporting restaurant operations. Candidates who are passionate about food and hospitality, eager to learn, and capable of working as part of a team will thrive.
The position offers exciting perks, including 100% tips for team members, discounts on dining, and opportunities for career progression within the group. Apply today if you are ready to bring joy to guests through great service!
Front of House Pro — 100% Tips, Eat-On-Shift, Growth in Stone employer: Parogon Group
Contact Detail:
Parogon Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Pro — 100% Tips, Eat-On-Shift, Growth in Stone
✨Tip Number 1
Get to know the restaurant group! Research their values, menu, and vibe. When you walk in for your interview, you’ll impress them with your knowledge and passion for what they do.
✨Tip Number 2
Show off your personality! In hospitality, it’s all about connecting with people. Be yourself during interviews and let your enthusiasm for food and service shine through.
✨Tip Number 3
Network like a pro! Chat with current employees or even regulars at the restaurant. They can give you insider tips and might even put in a good word for you!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Front of House Pro — 100% Tips, Eat-On-Shift, Growth in Stone
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for food and hospitality shine through. We want to see how excited you are about joining our team and bringing joy to our guests!
Tailor Your Application: Make sure to customise your application to highlight your relevant experience in serving guests or bartending. We love seeing how your skills align with what we’re looking for in our Restaurant Team.
Be Yourself: Don’t be afraid to let your personality come through in your written application. We’re looking for team players who can connect with our guests, so show us who you are!
Apply Through Our Website: For the best chance of joining our growing restaurant group, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board!
How to prepare for a job interview at Parogon Group
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. Being able to discuss dishes, ingredients, and even suggest pairings shows your enthusiasm for food and hospitality, which is exactly what they’re looking for.
✨Show Your Passion for Service
During the interview, share specific examples of how you've gone above and beyond for guests in previous roles. This will demonstrate your commitment to providing excellent service and your eagerness to bring joy to guests.
✨Teamwork Makes the Dream Work
Be prepared to discuss your experience working in a team. Highlight situations where you collaborated effectively with others, as this role requires strong teamwork skills to support restaurant operations.
✨Ask About Growth Opportunities
Express your interest in career progression during the interview. Ask about training programmes or pathways within the restaurant group. This shows that you’re not just looking for a job, but are genuinely interested in growing with the company.