Parogon Group in Newport is seeking a Sous Chef or Junior Sous Chef to join our growing restaurant group. You will craft exquisite dishes and play a central role in delivering outstanding dining experiences across our sites.
The package includes a £45,000 base per year plus the potential to earn around £8,700 in tips, with perks such as meals on shift, staff discounts, and career progression opportunities.
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Sous Chef: Lead Creative Dishes + Growth & Perks in Newport employer: Parogon Group
Parogon Group is an excellent employer that prioritises both service excellence and employee development within a dynamic restaurant environment. With competitive compensation packages, including a KPI-based bonus and projected service charge, we foster a culture of growth and collaboration, ensuring our team members thrive in their roles while enjoying the vibrant atmosphere of the UK hospitality scene.
