Parogon Group is seeking a chef for The Boars Head in Nantwich. This role offers full training, a supportive brigade, and a share of the service charge. Part-time, 32 hours per week, with a clear path to grow into a Chef de Partie as you learn every section of the kitchen.
You’ll be supported by experienced chefs, learn our dishes to spec, and contribute to a clean, safe kitchen during busy services. We provide progression opportunities within a growing restaurant group.
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Aspiring Chef: Part-Time, Training & Career Path in Nantwich employer: Parogon Group
Parogon Group is an excellent employer that prioritises both service excellence and employee development within a dynamic restaurant environment. With competitive compensation packages, including a KPI-based bonus and projected service charge, we foster a culture of growth and collaboration, ensuring our team members thrive in their roles while enjoying the vibrant atmosphere of the UK hospitality scene.
