Parogon Group is seeking talented chefs, from Sous Chef to Junior Sous Chef, to join our award-winning kitchens across Staffordshire, Cheshire, and Shropshire. You’ll craft exquisite dishes, lead station prep, and deliver memorable dining experiences for guests.
The role offers a base of £3,000 monthly plus approx. £725 service charge, with a total package around £45,000 per year. Benefits include staff discounts, free meals on shift, and career progression opportunities.
#J-18808-LjbffrSenior Sous Chef: Lead the Kitchen & Elevate Menus in Congleton employer: Parogon Group
Parogon Group in Telford is an excellent employer for aspiring chefs, offering a vibrant work culture that prioritises creativity and collaboration in the kitchen. With benefits such as a 30% discount on food, opportunities to earn tips, and clear pathways for career progression, we are committed to nurturing talent and ensuring our team members thrive in a supportive environment.
