Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead daily operations and create unforgettable guest experiences in a vibrant gastropub.
- Company: Exciting London restaurant group with a passion for hospitality.
- Benefits: Competitive salary starting from £44,000, plus growth opportunities and a dynamic work environment.
- Why this job: Join a fast-paced team and make a real impact in the hospitality scene.
- Qualifications: Proven leadership skills and strong commercial awareness in hospitality.
- Other info: Perfect for those looking to thrive in a lively and rewarding atmosphere.
The predicted salary is between 44000 - 61600 £ per year.
A London restaurant group is seeking an experienced General Manager to oversee daily operations and ensure exceptional guest experiences. This role requires proven leadership skills as well as strong commercial awareness.
Tasks include managing budgets, training staff, and driving sales. The position is full-time with a competitive salary starting from £44,000, offering a dynamic work environment and opportunities for development. The ideal candidate will excel in a fast-paced hospitality setting.
Hands-On General Manager — Gastropub Leader in City of Westminster employer: Parlour Group
Contact Detail:
Parlour Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hands-On General Manager — Gastropub Leader in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your leadership skills! When you get the chance to chat with potential employers, share specific examples of how you've successfully managed teams and improved guest experiences. This will help you stand out as a strong candidate.
✨Tip Number 3
Stay updated on industry trends! Being knowledgeable about the latest in the gastropub scene can give you an edge. Mentioning current trends during interviews shows that you're passionate and engaged in the field.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles like this one. Plus, it shows you're serious about joining our team and helps us keep track of your application.
We think you need these skills to ace Hands-On General Manager — Gastropub Leader in City of Westminster
Some tips for your application 🫡
Show Off Your Leadership Skills: When writing your application, make sure to highlight your leadership experience. We want to see how you've successfully managed teams and driven results in previous roles. Use specific examples to demonstrate your skills!
Be Commercially Savvy: Since this role requires strong commercial awareness, don’t forget to mention any experience you have with managing budgets or driving sales. We love candidates who can think strategically about the business side of things!
Tailor Your Application: Make your application stand out by tailoring it to our gastropub environment. We’re looking for someone who thrives in a fast-paced hospitality setting, so share relevant experiences that showcase your adaptability and passion for the industry.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team!
How to prepare for a job interview at Parlour Group
✨Know Your Numbers
As a General Manager, you'll need to demonstrate your commercial awareness. Brush up on key financial metrics relevant to the restaurant industry, like profit margins and cost control. Be ready to discuss how you've managed budgets in the past and how you can drive sales effectively.
✨Showcase Your Leadership Style
Leadership is crucial in this role, so think about your management style and how it aligns with the company’s values. Prepare examples of how you've successfully trained and motivated staff in previous positions. Highlight any specific strategies you've used to foster a positive team environment.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills in a fast-paced environment. Think of situations where you've had to handle difficult guests or resolve operational issues. Use the STAR method (Situation, Task, Action, Result) to structure your responses clearly.
✨Research the Gastropub Scene
Familiarise yourself with the latest trends in the gastropub sector. Know what sets successful gastropubs apart and be prepared to discuss how you can contribute to the restaurant group’s unique offerings. This shows your passion for the industry and your commitment to delivering exceptional guest experiences.
