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- Tasks: Join our kitchen team and assist in delivering top-notch cooking and service.
- Company: Parkdean Resorts, the UK's largest holiday park organisation with a vibrant team culture.
- Benefits: 50% discount on holidays, 30% off food and drinks, plus amazing brand discounts.
- Why this job: Kickstart your culinary career in a fun, supportive environment with great training opportunities.
- Qualifications: No experience needed, just bring your passion and positivity!
- Other info: Enjoy a dynamic workplace focused on wellbeing and community.
The predicted salary is between 16000 - 24000 £ per year.
Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.
So, why Parkdean Resorts? Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:
- The chance to develop your skills and boost your career across our 66 parks – as one of the best in the biz when it comes to apprenticeships, we’ve got your back when it comes to training!
- You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support - because your wellbeing is our top priority.
- A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
- A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
- Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.
We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.
What you will be doing...
- Assisting the Head Chef in providing the highest standard of cooking and service in all areas.
- Cooking to spec, adhering to all menu specification and portion control, and recording wastage.
- Taking deliveries, storing food items, and completing temperature checks.
Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate.
We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests, please contact Stephanie at stephanie.wood@parkdean-resorts.com.
Food and Beverage - Commis Chef - Q02 in Scarborough employer: Parkdean Resorts UK Limited
Contact Detail:
Parkdean Resorts UK Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage - Commis Chef - Q02 in Scarborough
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This will give you insider info about the kitchen culture and help you stand out as someone who’s genuinely interested.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to cook or any culinary experiences you've had. It’s all about that enthusiasm – let them see how much you love being in the kitchen!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to do a practical test, don’t sweat it. Just focus on showing your willingness to learn and adapt. Remember, they’re looking for potential and team spirit just as much as experience.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find loads of resources and tips on how to ace your interview right there. Let’s get you that Commis Chef role!
We think you need these skills to ace Food and Beverage - Commis Chef - Q02 in Scarborough
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for food and cooking shine through! We love seeing candidates who are excited about joining our team and bringing their unique flair to the kitchen.
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Commis Chef role. We want to see how you can contribute to our team culture and kitchen buzz!
Keep It Clear and Concise: While we appreciate creativity, clarity is key! Make your application easy to read and straight to the point. We’re looking for straightforward communication that showcases your personality.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on the path to joining our fantastic team at Parkdean Resorts.
How to prepare for a job interview at Parkdean Resorts UK Limited
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking shine through! Talk about your favourite dishes, any cooking experiences you've had, or even a memorable meal. This will show them that you’re not just looking for a job, but you genuinely care about food and the culinary arts.
✨Know the Menu
Before the interview, take some time to research the types of food they serve at Parkdean Resorts. Familiarise yourself with their menu and think about how you can contribute to it. This will impress them and show that you’re proactive and eager to be part of their team.
✨Emphasise Team Spirit
Since teamwork is key in a busy kitchen, be ready to share examples of how you’ve worked well in a team before. Whether it’s in a previous job, school project, or even a sports team, highlight your ability to collaborate and support your colleagues.
✨Ask Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities, the team culture, or what a typical day looks like. This shows your interest in the role and helps you determine if it’s the right fit for you.
