Food and Beverage - Commis Chef - Q02 in Hunstanton
Food and Beverage - Commis Chef - Q02

Food and Beverage - Commis Chef - Q02 in Hunstanton

Hunstanton Full-Time 800 - 1200 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team and assist in delivering top-notch cooking and service.
  • Company: Parkdean Resorts, the UK's largest holiday park organisation with a vibrant team culture.
  • Benefits: 50% discount on holidays, 30% off food and drinks, plus amazing brand discounts.
  • Why this job: Kickstart your culinary career with training and support in a fun, energetic environment.
  • Qualifications: No experience needed, just bring your passion and positivity!
  • Other info: We prioritise wellbeing with a 24/7 support helpline and promote a caring workplace.

The predicted salary is between 800 - 1200 £ per month.

Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.

So, why Parkdean Resorts? Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:

  • The chance to develop your skills and boost your career across our 66 parks – as one of the best in the biz when it comes to apprenticeships, we’ve got your back when it comes to training!
  • You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support - because your wellbeing is our top priority.
  • A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
  • A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
  • Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.

We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.

What you will be doing...

  • Assisting the Head Chef in providing the highest standard of cooking and service in all areas.
  • Cooking to spec, adhering to all menu specification and portion control, and recording wastage.
  • Taking deliveries, storing food items, and completing temperature checks.

Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate.

We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests, please contact Stephanie at stephanie.wood@parkdean-resorts.com.

Food and Beverage - Commis Chef - Q02 in Hunstanton employer: Parkdean Resorts UK Limited

At Parkdean Resorts, we pride ourselves on fostering a vibrant and supportive work culture where every team member is valued. As a Commis Chef at our stunning Heacham Beach location, you'll benefit from comprehensive training opportunities, a strong emphasis on wellbeing through our Employee Assistance Programme, and generous discounts for you and your loved ones. Join us to not only enhance your culinary skills but also to be part of a company that cares deeply for its people and the environment.
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Contact Detail:

Parkdean Resorts UK Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food and Beverage - Commis Chef - Q02 in Hunstanton

✨Tip Number 1

Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This will give you insider info about the kitchen culture and help you stand out as someone who’s genuinely interested.

✨Tip Number 2

Show off your passion for food! During your interview, share your favourite dishes to cook or any culinary experiences you've had. This will demonstrate your enthusiasm and willingness to learn, which is exactly what Parkdean is looking for.

✨Tip Number 3

Be ready to talk teamwork! Since camaraderie is key in the kitchen, prepare examples of how you’ve worked well in a team before. Highlighting your ability to collaborate will show that you’re a great fit for their vibrant kitchen environment.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Parkdean family and ready to embark on this exciting culinary journey.

We think you need these skills to ace Food and Beverage - Commis Chef - Q02 in Hunstanton

Cooking Skills
Menu Specification Adherence
Portion Control
Food Safety Knowledge
Temperature Checks
Teamwork
Communication Skills
Passion for Food
Positive Attitude
Adaptability
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your enthusiasm for food and cooking shine through! We love seeing candidates who are excited about joining our kitchen team and ready to learn.

Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Commis Chef role. We want to see how you can contribute to our team spirit and kitchen buzz!

Keep It Clear and Concise: While we appreciate creativity, clarity is key! Make your application easy to read and straight to the point. We’re looking for straightforward communication that showcases your personality.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on the path to joining our amazing team at Parkdean Resorts.

How to prepare for a job interview at Parkdean Resorts UK Limited

✨Know Your Ingredients

Familiarise yourself with common ingredients and cooking techniques relevant to the role of a Commis Chef. Brush up on your knowledge of food safety and hygiene standards, as these are crucial in any kitchen environment.

✨Show Your Passion

During the interview, let your enthusiasm for cooking shine through! Share any personal experiences or stories that highlight your love for food and teamwork. Remember, they’re looking for someone with passion and positivity, so don’t hold back!

✨Ask Questions

Prepare some thoughtful questions about the kitchen culture and team dynamics at Parkdean Resorts. This shows you’re genuinely interested in the role and helps you gauge if it’s the right fit for you.

✨Practice Your Skills

If possible, try to practice basic cooking skills before the interview. Whether it’s chopping vegetables or understanding portion control, being able to demonstrate your practical knowledge can set you apart from other candidates.

Food and Beverage - Commis Chef - Q02 in Hunstanton
Parkdean Resorts UK Limited
Location: Hunstanton
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