At a Glance
- Tasks: Join our kitchen team as a Commis Chef, assisting in cooking and service.
- Company: Parkdean Resorts is the UK's largest holiday park organisation with stunning locations.
- Benefits: Enjoy 50% off holidays, 30% discounts on food and activities, and exclusive brand deals.
- Why this job: Experience a vibrant team culture and gain valuable skills in a supportive environment.
- Qualifications: No experience needed, just bring your passion and positivity!
- Other info: We prioritise wellbeing with a 24/7 support helpline and promote inclusivity.
Job Description
Posted Tuesday 6 January 2026 at 01:00
Join our kitchen team as a Commis Chef for a career with a little more sizzle!
Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.
So, why Parkdean Resorts?
Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK\’s largest holiday park organisation, we can offer:
- The chance to develop your skills and boost your career across our 66 parks – as one of the best in the biz when it comes to apprenticeships, we’ve got your back when it comes to training!
- You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support- because your wellbeing is our top priority.
- A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
- A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
- Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.
We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.
What you will be doing…
- Assisting the Head Chef in providing the highest standard of cooking and service in all areas.
- Cooking to spec, adhering to all menu specification and portion control, and recording wastage.
- Taking deliveries, storing food items, and completing temperature checks.
Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate.
We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests, please contact Stephanie at stephanie.wood@parkdean-resorts.com
#J-18808-Ljbffr
Food and Beverage - Commis Chef - Q02 employer: Parkdean Resorts UK Limited
Contact Detail:
Parkdean Resorts UK Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage - Commis Chef - Q02
✨Tip Number 1
Show your passion for food and cooking during the interview. Share any personal experiences or stories that highlight your enthusiasm for the culinary arts, even if you don't have formal experience.
✨Tip Number 2
Familiarise yourself with Parkdean Resorts' values and team culture. Be ready to discuss how your own values align with theirs, especially regarding teamwork and community spirit.
✨Tip Number 3
Prepare to demonstrate your willingness to learn. Highlight any previous experiences where you've quickly picked up new skills or adapted to new environments, as this will show you're a great fit for their training opportunities.
✨Tip Number 4
Research the specific dishes or cuisine styles that are popular at Parkdean Resorts. Being knowledgeable about their menu can help you stand out and show your commitment to the role.
We think you need these skills to ace Food and Beverage - Commis Chef - Q02
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Parkdean Resorts is looking for in a Commis Chef. Highlight your passion for cooking and teamwork in your application.
Tailor Your CV: Make sure your CV reflects any relevant skills or experiences, even if they are not directly related to cooking. Emphasise your ability to work in a team and your enthusiasm for learning.
Craft a Compelling Cover Letter: Write a cover letter that showcases your personality and passion for the role. Mention why you want to work at Parkdean Resorts and how you align with their values of teamwork and community.
Proofread Your Application: Before submitting, double-check your application for spelling and grammar errors. A polished application shows attention to detail and professionalism.
How to prepare for a job interview at Parkdean Resorts UK Limited
✨Show Your Passion for Cooking
Even if you lack experience, demonstrating a genuine passion for food and cooking can set you apart. Share any personal experiences or favourite dishes that inspire you, as this shows your enthusiasm for the role.
✨Emphasise Teamwork Skills
Since the role involves working closely with a kitchen team, highlight your ability to collaborate and communicate effectively. Mention any past experiences where you thrived in a team environment, even outside of work.
✨Be Prepared to Discuss Food Safety
Understanding basic food safety and hygiene practices is crucial in a kitchen setting. Brush up on these topics and be ready to discuss how you would ensure a safe cooking environment.
✨Ask Questions About Training Opportunities
Parkdean Resorts values skill development, so show your eagerness to learn by asking about training programmes and apprenticeships. This demonstrates your commitment to growing within the company.