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- Tasks: Join us as an Apprentice Chef, honing your culinary skills in a vibrant kitchen environment.
- Company: PPHE Hotel Group is known for its stylish hotels and award-winning dining experiences.
- Benefits: Enjoy 30 days holiday, discounted hotel rates, and free meals during shifts.
- Why this job: This role offers hands-on training, cooking competitions, and a chance to create memorable dining experiences.
- Qualifications: Must have full-time Right to Work status in the UK and GCSE English and Maths grades A-D.
- Other info: Attend college one day a week to complete your Level 2 Commis Chef programme.
We are looking for ambitious Apprentice Chefs with a passion for delivering consistent, high-quality food in a fast-paced kitchen. The program will last 15 months, as our Apprentice Chef you will receive a training programme which will aim to broaden your horizon and sustainably practice your culinary skills.
The 15-month Apprentice Chef Programme will be based in our hotels and includes:
- Salary: £12.86 plus Service Charge
- On-the-job training and guidance
- Cooking competitions and supplier visits
- Heavily discounted hotel rates (extends to the Radisson Hotel Group and family & friends)
- F&B discounts at our restaurants and bars (for your whole party)
- 30 days of holiday per year - including bank holidays, increasing with years of service
- Two free meals per day
- Access to 40% of your pay before payday through Wagestream
- Recommend a friend scheme - up to £750!
- Vitality at work scheme with great gym discounts & more
- Ride to Work scheme & free cycling lessons
- 24/7 employee assistance programme
- Rota given 2 weeks in advance
- Departmental productivity & service incentive scheme
- Benefit Hub - Discounted prices at hundreds of stores, supermarkets, major retailers, attractions, restaurants, and cinemas
- Free dry cleaning for work uniform
- Annual Staff parties and events
- Company pension plan & award-winning training
As an Apprentice Chef at PPHE Hotel Group, you will:
- Possess full-time Right to Work status in the UK (essential).
- Have a strong interest in food - preparing and cooking ingredients.
- Attend college 1 day per week to complete your Level 2 Commis Chef programme.
- Have GCSE English and Maths grades A-D / 3-9 (or equivalent).
- Complete tasks relevant to but not limited to the kitchen function in an efficient way, preparing and cooking food orders in accordance with the hotel menu, delivering on time, and liaising with relevant teams to ensure guest satisfaction.
- Proactively assist in preparing, serving and storing all products to ensure the best quality, in a cost-effective and efficient manner, considering food costs within specified budgets, and minimising wastage.
- Demonstrate flexibility and adaptability when personalising external and internal guests' needs and the changing demand and priorities of the business.
- Create a welcoming atmosphere and personalised service for each individual external and internal guest having an eye for detail and responding appropriately to guest and leadership feedback.
- Have previous paid or work experience in a professional kitchen (desirable) or demonstrate a clear passion for the culinary arts.
- Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care.
Renowned for creating memorable moments, we cater to both leisure and business travellers with stylish guest rooms and versatile meeting facilities which are perfectly complemented by award-winning restaurants and bars.
Apply now!
Apprentice Chef employer: Park Plaza Victoria London
Contact Detail:
Park Plaza Victoria London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Chef
✨Tip Number 1
Get familiar with the PPHE Hotel Group and their culinary style. Understanding their menu and the type of cuisine they offer will help you stand out during interviews and show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of PPHE Hotel Group. They can provide valuable insights into the company culture and what it takes to succeed as an Apprentice Chef, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your passion for cooking and any relevant experiences you have in a kitchen setting. Even if you lack formal experience, sharing personal projects or cooking for friends can demonstrate your enthusiasm and commitment.
✨Tip Number 4
Be ready to showcase your adaptability and teamwork skills. The role requires working in a fast-paced environment, so think of examples from past experiences where you've successfully collaborated with others or adapted to changing situations.
We think you need these skills to ace Apprentice Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Apprentice Chef position. Familiarise yourself with the skills needed, such as food preparation and cooking techniques, to tailor your application accordingly.
Highlight Relevant Experience: If you have previous experience in a professional kitchen, be sure to highlight this in your CV and cover letter. If not, express your passion for cooking and any relevant skills or experiences that demonstrate your commitment to the culinary arts.
Craft a Compelling Cover Letter: Write a personalised cover letter that showcases your enthusiasm for the role and the company. Mention specific aspects of the PPHE Hotel Group that attract you, and explain how your values align with theirs, such as teamwork and commitment.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at Park Plaza Victoria London
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or inspirations that led you to pursue a career in the culinary arts, as this will demonstrate your genuine interest in the role.
✨Highlight Relevant Experience
If you have previous experience in a professional kitchen, be ready to discuss it. Even if your experience is limited, mention any relevant skills or tasks you've performed that relate to the job description, such as preparing ingredients or working in a team.
✨Demonstrate Flexibility and Adaptability
The kitchen environment can be fast-paced and unpredictable. Be prepared to discuss how you handle changing demands and priorities, and provide examples of times when you've had to adapt quickly to new situations.
✨Emphasise Teamwork and Communication Skills
As an Apprentice Chef, you'll be working closely with others. Highlight your ability to work as part of a team and communicate effectively with colleagues. Share examples of how you've collaborated with others in past roles or projects.
