At a Glance
- Tasks: Lead a vibrant team in delivering exceptional dining experiences and managing food and beverage operations.
- Company: Chino Latino, an award-winning Pan-Asian restaurant with a lively Latin cocktail bar.
- Benefits: Competitive pay, tips, staff discounts, and opportunities for career advancement.
- Other info: Exciting atmosphere with a focus on creativity and customer satisfaction.
- Why this job: Join a dynamic team and enhance your leadership skills in a trendy riverside location.
- Qualifications: Experience in hospitality and strong leadership abilities are essential.
The predicted salary is between 30000 - 40000 £ per year.
Food and Beverage Team Leader/Supervisor for Chino Latino. Chino Latino is a multi-award-winning modern Pan-Asian cuisine restaurant with a Latin cocktail bar, located in Park Plaza Riverbank London Hotel, right at the heart of the city with riverside views.
Head Chef Ederson Bonasso has created a menu that celebrates a mix of wild, exotic flavours, and zingy Latino cocktails with some Pan-Asian favourites.
Restaurant Supervisor / Food and Beverage Supervisor in London employer: Park Plaza London Riverbank
Chino Latino offers an exceptional work environment where creativity and passion for food and beverage are celebrated. Located in the vibrant Park Plaza Riverbank London Hotel, employees enjoy a dynamic culture that fosters growth and development, alongside competitive benefits and the unique opportunity to work with award-winning culinary talent in a stunning riverside setting.
Contact Details:
Park Plaza London Riverbank Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor / Food and Beverage Supervisor in London
✨Tip Number 1
Network like a pro! Reach out to folks in the food and beverage industry, especially those who have worked at Chino Latino or similar venues. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Show off your passion for Pan-Asian cuisine! When you get the chance to chat with hiring managers, share your love for the flavours and dishes they serve. It’ll show them you’re not just looking for any job, but you genuinely want to be part of their team.
✨Tip Number 3
Prepare for the interview by brushing up on your knowledge of cocktails and food pairings. Being able to discuss the menu and suggest pairings will impress them and show you’re ready to hit the ground running.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Restaurant Supervisor / Food and Beverage Supervisor in London
Some tips for your application 🫡
Show Your Passion for Food and Beverage:When writing your application, let your love for food and drink shine through! Share any relevant experiences or favourite dishes that connect you to the role. We want to see your enthusiasm for the culinary world!
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant Supervisor position. Highlight your leadership skills and any experience in a fast-paced environment. We appreciate when candidates take the time to align their skills with what we’re looking for!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We value clarity, so make it easy for us to see why you’d be a great fit for our team at Chino Latino!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Park Plaza London Riverbank
✨Know the Menu Inside Out
Familiarise yourself with Chino Latino's menu, including the unique Pan-Asian and Latin flavours. Be prepared to discuss your favourite dishes and how you would recommend them to guests. This shows your passion for the cuisine and your ability to engage with customers.
✨Showcase Your Leadership Skills
As a Restaurant Supervisor, you'll need to demonstrate your leadership abilities. Think of examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Be ready to share these stories during the interview.
✨Understand the Importance of Customer Experience
Chino Latino prides itself on providing an exceptional dining experience. Prepare to discuss how you would ensure high levels of customer satisfaction, handle complaints, and create a welcoming atmosphere. Highlight any relevant experience in hospitality that showcases your commitment to excellent service.
✨Dress to Impress
First impressions matter, especially in the food and beverage industry. Dress smartly and professionally for your interview, reflecting the stylish vibe of Chino Latino. This not only shows respect for the interviewers but also gives them a glimpse of how you would represent the restaurant.
