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- Tasks: Lead the Food and Beverage team, ensuring exceptional service and presentation.
- Company: Join Chino Latino, a top-rated Pan-Asian restaurant with a vibrant Latin cocktail bar in London.
- Benefits: Enjoy £14.04/hour, subsidized travel, discounted hotel stays, 50% F&B discounts, and 30+ days of holiday!
- Why this job: Be part of a creative culinary team, serving unique dishes and cocktails in a lively atmosphere.
- Qualifications: Experience in food and beverage service is essential; leadership skills are a plus.
- Other info: Free meals on workdays and days off; wellness days included!
Food and Beverage Team Leader for Chino Latino Chino Latino is a multi-award-winning modern Pan-Asian cuisine restaurant with a Latin cocktail bar, located in Park Plaza Riverbank London Hotel , right at the heart of the city with riverside views. Head Ched Ederson Bonasso has created a menu that celebrates a mix of wild, exotic flavours, and zingy Latino cocktails with some Pan-Asian favourites! Established over 10 years ago, we remain masters in our craft with our delicate menu, highlighting the best of Pan-Asia’s culinary offering, whilst also being laced with Latino flourishes from Peruvian cuisine. That is why your skills in serving and presenting these as a Food and Beverage Supervisor/Team Leader are so important. As our Food and Beverage Team Leader , you will receive: Salary: £14.04 per hour plus service charge Subsidised Travel arrangements after 12 am Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends) 50% F&B discount at our restaurants and bars (for your whole party) Two wellness days per year, meaning all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service! Two free meals per day – including days off if you wish to come …
Food & Beverage Supervisor employer: Park Plaza London Riverbank
Contact Detail:
Park Plaza London Riverbank Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Supervisor
✨Tip Number 1
Familiarize yourself with Pan-Asian and Latin cuisine. Understanding the menu and being able to discuss the dishes confidently will impress during your interview and show your passion for the role.
✨Tip Number 2
Highlight your leadership skills and experience in managing a team. Be ready to share specific examples of how you've successfully led a team in a fast-paced environment, as this is crucial for the Food & Beverage Supervisor position.
✨Tip Number 3
Research Chino Latino and its unique offerings. Knowing about their awards, signature dishes, and cocktail specials will help you stand out as a candidate who is genuinely interested in the restaurant.
✨Tip Number 4
Prepare to discuss your approach to customer service. As a Food & Beverage Supervisor, you'll need to demonstrate how you ensure an exceptional dining experience for guests, so think of examples that showcase your commitment to service excellence.
We think you need these skills to ace Food & Beverage Supervisor
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Food & Beverage Supervisor position. Understand the key responsibilities and required skills, especially those related to serving and presenting Pan-Asian and Latin cuisine.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in food and beverage management or supervisory roles. Mention specific examples where you successfully led a team or improved service quality.
Showcase Your Passion: Express your enthusiasm for Pan-Asian and Latin cuisine in your application. Share any personal experiences or knowledge that demonstrate your passion for food and beverage, as well as your understanding of the culinary arts.
Tailor Your Application: Customize your CV and cover letter to align with the values and culture of Chino Latino. Use language that reflects their modern and vibrant atmosphere, and make sure to mention why you want to be part of their team.
How to prepare for a job interview at Park Plaza London Riverbank
✨Show Your Passion for Food and Beverage
Make sure to express your enthusiasm for the culinary arts and mixology. Share any personal experiences or stories that highlight your love for food and beverage, especially in a Pan-Asian or Latin context.
✨Demonstrate Leadership Skills
As a Food and Beverage Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a team in the past, resolved conflicts, or improved service standards.
✨Know the Menu Inside Out
Familiarize yourself with the restaurant's menu, including key ingredients and preparation methods. Be ready to discuss how you would present these dishes to guests and suggest pairings with cocktails.
✨Highlight Customer Service Excellence
Customer satisfaction is crucial in the food and beverage industry. Prepare to share specific instances where you went above and beyond to ensure a great dining experience for guests.
