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- Tasks: Prepare and present delicious meals for guests in a fast-paced kitchen.
- Company: Join Park Plaza, known for stylish accommodations and award-winning dining experiences.
- Benefits: Enjoy 30 days holiday, discounted hotel rates, and free meals every day!
- Why this job: Be part of a vibrant team that values quality, teamwork, and creativity in the kitchen.
- Qualifications: Previous experience as a Demi Chef de Partie or Commis Chef is required.
- Other info: Rotas published two weeks in advance and uniforms provided.
Job Description
At Park Plaza, authenticity is at the heart of everything we do. Our Demi Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi Chef de Partie with a passion for delivering consistent, high-quality food in a fast-paced kitchen.
As a Demi Chef de Partie, you will receive:
- Salary: £14.04 per hour plus Tronc
- Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
- 50% F&B discount at our restaurants and bars (for your whole party)
- Start with 30 days holiday per year – incl bank holidays
- Two free meals per day – including days off if you wish to come in!
- Access to 40% of your pay before payday through Wagestream!
- Recommend a Friend scheme – £750
- BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.
- Vitality at work scheme with great gym discounts & more
- Ride to Work Scheme & free local cycling lessons
- Travel season ticket loans *
- 24/7 access to our Employee Assistance Programme
- Rotas published at least two weeks in advance (if applicable)
- Departmental productivity and service incentive schemes *
- Uniforms provided (if applicable) & free dry cleaning
- Annual Staff parties and events
- Company pension plan & award-winning training
The ideal candidate for the Demi Chef de Partie role will:
- Be fanatical about standards and genuinely care about the quality of the food they prepare
- Build excellent relationships with kitchen and front-of-house team members to keep everything running smoothly
- Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
- Have previous experience as a Demi Chef de Partie or Commis Chef
Renowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities which are perfectly complemented by award-winning restaurants and bars.
Park Plaza. Be part of it.
AMRT1_UKCT
Demi Chef de Partie - Room Service employer: Park Plaza London Riverbank
Contact Detail:
Park Plaza London Riverbank Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie - Room Service
✨Tip Number 1
Make sure to showcase your passion for high-quality food and attention to detail during any conversations or interviews. Share specific examples of how you've maintained standards in previous roles.
✨Tip Number 2
Network with current or former employees of Park Plaza. They can provide valuable insights into the company culture and what it takes to succeed as a Demi Chef de Partie.
✨Tip Number 3
Demonstrate your teamwork skills by discussing how you've collaborated with both kitchen and front-of-house staff in past positions. Highlighting your ability to build relationships will set you apart.
✨Tip Number 4
Familiarize yourself with Park Plaza's values: Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care. Be prepared to discuss how you embody these values in your work as a chef.
We think you need these skills to ace Demi Chef de Partie - Room Service
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Demi Chef de Partie position. Highlight the key responsibilities and required skills, and think about how your experience aligns with them.
Tailor Your CV: Customize your CV to reflect your relevant experience as a Demi Chef de Partie or Commis Chef. Emphasize your passion for high-quality food preparation and any previous roles that demonstrate your ability to work in a fast-paced kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific examples of how you embody their values: Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Park Plaza London Riverbank
✨Show Your Passion for Quality
Make sure to express your enthusiasm for high-quality food preparation. Share specific examples of how you maintain standards in your previous roles, as this aligns with the company's values.
✨Demonstrate Teamwork Skills
Highlight your ability to work well with both kitchen and front-of-house teams. Discuss past experiences where collaboration led to successful service, showcasing your commitment to teamwork.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle fast-paced environments. Be ready to discuss your experience as a Demi Chef de Partie or Commis Chef, focusing on memorable dishes you've created.
✨Align with Company Values
Familiarize yourself with Park Plaza's core values: Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care. Prepare to discuss how you embody these values in your work and interactions.
